
Ringless honey mushrooms are a species of fungus in the family Physalacriaceae. They are honey-coloured and grow in clusters at the base of trees or stumps, especially oaks. They are edible but must be thoroughly cooked. They are known to cause digestive upset. They are also known to cause root rot, which leads to the death of numerous tree and shrub species. Ringless honey mushrooms are pathogenic, infecting a wide variety of woody plants and causing their death. They spread through the soil and can be difficult to control.
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What You'll Learn
- Ringless honey mushrooms are saprobes, feeding on dead wood, not living hosts
- They can cause mushroom root-rot, especially in oaks
- They spread through the soil and can be difficult to control
- They are edible but must be thoroughly cooked
- They can be identified by their honey-coloured, dry, scaly caps and lack of a ring on the stalk

Ringless honey mushrooms are saprobes, feeding on dead wood, not living hosts
Honey mushrooms are major tree killers, creating a white rot that attacks woody roots. They spread underground and can kill the roots of woody and perennial plants. They are especially common on fruit and ornamental trees. Honey mushrooms tend to grow in generous clumps, and their slippery-on-the-tongue texture is appealing to foragers.
Ringless honey mushrooms are also found on a variety of trees, including hemlocks, buckeyes, hollies, junipers, sweetgums, plums, apples, perseas, maples, pines, ash, alders, almonds, and walnuts. They are most commonly found on oaks and are considered the safest to eat. However, ringless honey mushrooms found growing on hemlocks, buckeyes, plums, apples, almonds, and hollies are known to cause digestive upset.
Ringless honey mushrooms are edible but must be thoroughly cooked. They are considered a choice edible species, but their toughness means they must be cooked longer than the average mushroom. Some people parboil them before frying to avoid digestive upset.
While ringless honey mushrooms are not pathogens, they do exist most of the time as a network of cells (mycelium) penetrating the tissues of living trees. They can damage a tree's ability to transport water and nutrients and may eventually kill their hosts. However, ringless honey mushrooms are now classified as Desarmillaria, which feeds on dead wood, not living hosts.
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They can cause mushroom root-rot, especially in oaks
Ringless honey mushrooms (Desarmillaria tabescens) are a species of fungus in the family Physalacriaceae. They are known to cause mushroom root-rot, especially in oaks, and have been observed to be slightly more damaging to oak trees in particular. Ringless honey mushrooms can be found growing at the bases of trees, stumps, roots, and buried wood, with oaks being the most common host.
The ringless honey mushroom gets its name from its distinctive appearance, which includes a honey-colored cap that is dry and scaly, and a stalk that lacks a ring. This mushroom grows in clusters and is commonly found in urban areas, often in large numbers. While it is edible and prized by foragers, it must be thoroughly cooked to avoid causing stomach upset.
The root-rot caused by ringless honey mushrooms is a result of the fungus' ability to spread its mycelia throughout the root and trunk system, forming mycelial mats. Mycelia are damaging to trees because they secrete enzymes that break down plant material, particularly lignin, leading to white rot. This breakdown of plant material disrupts the tree's ability to transport water and nutrients, eventually causing its demise.
To prevent and manage outbreaks of ringless honey mushrooms, several measures can be taken. Firstly, maintaining healthy plants is crucial, as healthy plants are less likely to be affected by the fungus. Ensuring sufficient water and nutrient access, preventing pest damage, and avoiding over-pruning can help keep plants resilient against infection. Additionally, removing sources of infection, such as infected roots, stems, and associated soil, is important. Installing a plastic sheet barrier around the affected area can also help contain the fungus and prevent its spread to other areas.
In conclusion, ringless honey mushrooms are a species of fungus that can cause significant damage to trees, especially oaks, by inducing mushroom root-rot. Their ability to spread and infect trees makes them a concern for gardeners and conservationists alike. However, by understanding their life cycle and implementing proper management strategies, it is possible to mitigate their impact and prevent their spread.
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They spread through the soil and can be difficult to control
Ringless honey mushrooms are a species of fungus in the family Physalacriaceae. They are plant pathogens, infecting a wide variety of woody plants and trees. They spread through the soil and can be difficult to control, wreaking havoc in gardens. Ringless honey mushrooms exist most of the time as a network of cells (mycelium) penetrating the tissues of trees, damaging their ability to transport water and nutrients, and eventually killing their hosts. The mycelium spreads beneath the soil surface, making it challenging to control.
Ringless honey mushrooms grow in clusters at the bases of trees, stumps, roots, or buried wood, especially oaks. They can also be found on various tree species, including Buckeyes, Hemlock, Hollies, Junipers, Sweetgums, Plums, Apples, Persuas, Maples, Pines, Ash, Alders, Almonds, and Walnuts. They are commonly seen growing on stumps or decomposing roots, and their presence may indicate a dead tree in the vicinity.
The spread of ringless honey mushrooms can be challenging to control due to their ability to spread through the soil and infect new hosts. The mycelium of the fungus spreads underground, infecting the roots and trunks of trees. Once a tree is infected, it can be difficult to eradicate the fungus completely. Infected trees may exhibit symptoms such as gummosis, patches of gummy material on the surface, soft rot of the cortex, dwarfing, dieback, wilting, and abnormal colouring of the leaves.
To manage outbreaks of ringless honey mushrooms, several measures can be taken. It is important to remove sources of infection by getting rid of infected root systems, stems, and associated soil. Installing a plastic sheet barrier, such as a pond liner, can help prevent the spread of the fungus to other areas of the garden. Leaving the infected area without a food source for an extended period can cause any remaining fungus to die off. Replacing infected plants with less susceptible woody plants can also help control the spread.
While ringless honey mushrooms can be challenging to control, taking proactive measures and following recommended management practices can help minimize their impact on trees and plants.
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They are edible but must be thoroughly cooked
Ringless honey mushrooms are edible but must be thoroughly cooked. They are considered a delicacy in Eastern Europe, but less so in North America. They are said to have a nutty, mushroomy taste and a slippery texture. However, they can cause serious stomach upset if not properly prepared.
When foraging for ringless honey mushrooms, it is important to identify the type of tree they are growing on. While they are most commonly found on oak trees, they can also grow on other types of wood such as stumps or decomposing roots. It is best to avoid those found on plum, apple, almond, and holly trees as these trees can contain harmful chemicals such as hydrocyanic acid. Oak is generally considered the safest option.
When cooking ringless honey mushrooms, it is recommended to cook them longer than average mushrooms to ensure they are thoroughly cooked. Some people choose to parboil them before frying to avoid any digestive issues. It is also suggested to start with a small amount to ensure they are well-tolerated.
Ringless honey mushrooms belong to the Armillaria genus, specifically the species Armillaria tabescens, which has been reclassified as Desarmillaria tabescens. This species is known to cause root rot in numerous tree and shrub species, particularly oaks. It infects trees that are already stressed or wounded, spreading its mycelia through the root and trunk system. The mycelia secrete enzymes that break down plant material, particularly lignin, leading to the tree's decline and eventual death.
To prevent the spread of ringless honey mushrooms and other honey fungi in gardens, it is important to remove infected plants and surrounding soil. Installing a plastic sheet barrier can help contain the affected area and prevent the fungus from spreading to other parts of the garden. Leaving the bed fallow for a period without a food source will cause any remaining fungus to die off.
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They can be identified by their honey-coloured, dry, scaly caps and lack of a ring on the stalk
Ringless honey mushrooms are identified by their honey-coloured, dry, scaly caps and lack of a ring on the stalk. They are a species of fungus in the family Physalacriaceae. They are often found growing in clusters at the bases of trees or stumps, especially oaks, and over buried wood. They can also be found on other types of wood, such as buckeyes, hemlocks, hollies, junipers, sweetgums, plums, apples, perseas, maples, pines, ash, alders, almonds, and walnuts.
The ringless honey mushroom used to be classified as Armillaria tabescens, but it has since been moved to the Desarmillaria genus because, unlike its parasitic cousins, it feeds on dead wood rather than living hosts. However, it can still be harmful to living trees, damaging their ability to transport water and nutrients, and eventually killing them.
Ringless honey mushrooms can be identified by their distinctive cap and stalk features. The cap is honey-coloured, ranging from yellow-brown to honey brown, with reddish-brown cottony scales and a dry, scaly texture. The margin of the cap is uplifted, and the cap's flesh is white. The stalk is thick, tapering towards the base, and off-white to brownish in colour, with a fibrous texture. The stalks often grow in clusters with fused bases.
It is important to distinguish ringless honey mushrooms from other similar-looking mushrooms, some of which may be toxic. The honey mushroom (Armillaria mellea) has a sticky cap and a ring on the stalk, a feature that distinguishes it from the ringless variety. Other toxic lookalikes include the jack-o'-lantern (Omphalotus illudens), which is orange with a smooth cap, and the deadly galerina (Galerina marginata), which has a smooth cap, a stalk ring, and brown spores.
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Frequently asked questions
Ringless honey mushrooms are not pathogens but saprobes, feeding on dead wood, not living hosts. However, they can cause digestive upset and have been known to grow on trees that contain nasty chemicals, such as hydrocyanic acid. They can also cause root rot, which can be detrimental to trees.
Ringless honey mushrooms are honey-colored with a dry, scaly cap and lack a ring on the stalk. They grow in clusters at the base of trees or stumps, especially oaks, and over buried wood.
Ringless honey mushrooms are edible and regarded as a choice edible species. However, they must be thoroughly cooked, or they can cause a serious stomach upset. Some people parboil them before frying to avoid digestive upset.
To prevent ringless honey mushrooms from growing in your garden, you can install a plastic sheet barrier. Encircle the affected area with an impermeable membrane, such as a pond liner, to a depth of 45 cm (18") and extend it 2-3 cm (1") above the soil surface. This will prevent any fungal fragments from growing into other areas.

























