
Checkers and Rally's introduced fried mushrooms to their menus in 2023. Fried mushrooms were available as a side option for $2.99, and as part of the Fried Mushroom Buford burger. The Fried Mushroom Buford features two beef patties, Swiss cheese, fried mushrooms, mushroom sauce, and caramelized onions on a toasted bakery-style bun. It was priced at $5.99 and had 970 calories. The addition of fried mushrooms was part of Checkers and Rally's Mushroom Mania promotion, which featured mushroom-centric dishes and sides.
| Characteristics | Values |
|---|---|
| Fried Mushrooms | Fried Mushroom Buford |
| Mushroom Type | Baby Bella Mushrooms/Baby Portabella Mushrooms |
| Mushroom Sauce | Savory Mushroom Sauce |
| Cheese | Swiss Cheese |
| Bun | Toasted Bakery-Style Bun |
| Patties | Two Large 100% Hand-Seasoned Beef Patties |
| Calories | 970 |
| Price | $5.99 |
| Availability | Limited Time Offer |
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What You'll Learn

Checkers and Rally's Fried Mushroom Buford
Checkers & Rally's, the iconic drive-thru restaurant chain, expanded its menu with mushroom-centric offerings in 2023. The Fried Mushroom Buford, a limited-time premium burger variety, was one of the highlights.
The Fried Mushroom Buford features two large, 100% hand-seasoned beef patties, topped with Swiss cheese, crispy battered fried Baby Bella mushrooms, a savoury mushroom sauce, and caramelized onions. All of this is served on a toasted bakery-style bun.
Baby Bella mushrooms are the juvenile version of Portobello mushrooms. Checkers & Rally's, known for its bold and craveable food, exceptional value, and people-first attitude, offered this burger at a very reasonable price of $5.99 in Southern California.
The introduction of the Fried Mushroom Buford as part of the Mushroom Mania campaign brought excitement to mushroom lovers, who could now enjoy a mushroom burger with mushroom sides all in one order. This campaign showcased Checkers & Rally's dedication to innovation and providing great value to its customers.
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Fried Mushrooms as a side
Checkers & Rally's introduced fried mushrooms as a side to their menu in 2023. The Fried Mushrooms are available as a side for $2.99 and feature battered and seasoned fried baby portabella mushrooms with a choice of sauce for dipping. The Fried Mushroom Buford, which includes two beef patties, Swiss cheese, fried mushrooms, mushroom sauce, and caramelized onions on a toasted bakery-style bun, is also available for $5.99.
The Fried Mushroom side option received positive reviews on Reddit, with some users expressing excitement about trying it and others noting that it is only available at select locations. Checkers & Rally's is known for its flavorful, craveable foods at great value, and its fried mushrooms are no exception. The company collaborated with the Mushroom Council to create this limited-time offering, bringing mushrooms to the forefront in cities like New York, Chicago, and Los Angeles.
The Fried Mushroom Buford, a burger variation, was also well-received by customers. It offers a hearty combination of beef patties, cheese, and mushrooms, delivering a substantial meal for a reasonable price. The burger was part of Checkers & Rally's commitment to providing bold, craveable food with exceptional value.
The introduction of fried mushrooms as a side and in the Fried Mushroom Buford burger showcases Checkers & Rally's innovation in delivering what customers crave. By partnering with the Mushroom Council, they emphasized the versatility of mushrooms and created a successful promotional campaign centered on these new menu items. Checkers & Rally's dedication to flavor, value, and customer satisfaction has earned them recognition and awards in the industry, including "#1 Most Craveable Fries" and "Best Drive-Thru in America."
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Mushroom and Swiss burgers
Checkers and Rally's introduced fried mushrooms to their menus in 2023. As part of their Mushroom Mania campaign, the fast-food chain also offered mushroom-centric burgers and sides. However, some customers have expressed disappointment over the removal of the Mushroom n' Swiss burger from their menus.
If you're craving a Mushroom and Swiss burger, you can easily make it at home! Here's a recipe for a delicious, juicy Mushroom and Swiss burger:
Ingredients
- Hamburger buns (preferably brioche buns)
- Swiss cheese (or sliced gruyere cheese)
- Mushrooms (baby bella, white button, or sliced portobello)
- Butter
- Olive oil (extra virgin or mild-tasting)
- Worcestershire sauce
- Beef broth
- Garlic (minced)
- Black pepper
- Beef patties
- Caramelized onions (optional)
- Mayonnaise (optional)
- Burger seasoning (optional)
Instructions
- Cook the mushrooms: Heat butter and olive oil in a large skillet over medium-high heat. Add sliced mushrooms and Worcestershire sauce to the skillet and stir. Cook for 5 minutes without stirring.
- Add beef broth and cook for 8-10 minutes. Then, add minced garlic and black pepper, cooking for an additional 3-4 minutes. Remove the mushrooms from the heat and set aside.
- Cook the beef patties: Heat a cast-iron skillet over medium-high heat. Add the patties and cook for 4-5 minutes until browned. Flip and cook for an additional 3-4 minutes or until the internal temperature reaches 165 degrees Fahrenheit.
- Add a slice of Swiss cheese to each patty during the last 1-2 minutes of cook time.
- Toast the buns: Place the buns on the grill for 30-60 seconds.
- Assemble the burger: Remove the buns from the grill. Allow the burgers to rest for 5 minutes before assembling to prevent soggy buns. Spread mayonnaise on the buns, if desired.
- Top each bun with a burger patty, caramelized onions (if using), and mushrooms. Add greens, such as lettuce or arugula, if desired.
Enjoy your homemade Mushroom and Swiss burger! This recipe is perfect for a juicy, flavorful burger experience. Feel free to experiment with additional toppings, such as ketchup, sriracha, chili sauce, or mustard, to customize your burger further.
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Checkers' awards for its fries and drive-thru
Checkers & Rally's is an iconic drive-thru restaurant chain known for its bold, flavorful, and craveable food, famous fries, exceptional value, and people-first attitude. The brand has earned several prestigious awards in the industry, including "#1 Most Craveable Fries" by Restaurant Business in 2020 and 2018. Checkers also bagged the "Best Drive-Thru in America" award by QSR Magazine, further cementing its reputation for providing efficient and convenient service to its customers.
The secret to the success of Checkers' fries lies in their unique seasoning. The Famous Seasoned Fries are battered and seasoned with a super-secret herb and spice blend, creating a one-of-a-kind taste experience that has customers obsessed. Checkers understands that variety is essential, so they introduced the Famous Seasoned Sweet Potato Fries, offering a delightful twist on their classic fries.
Checkers' commitment to innovation and delivering what customers crave is evident in their expansion of mushroom-centric dishes. In 2023, they introduced new fried mushrooms, including the Fried Mushroom Buford, made with Baby Bella mushrooms, as a limited-time offering. This launch brought an array of mushroom-infused burgers and sides to their already impressive menu.
Checkers & Rally's dedication to franchisee and employee success, coupled with their focus on community, has resulted in numerous other accolades. They have been recognized as the "Top Food and Beverage Franchise" by Franchise Business Review and received the "Hot! Again" award from Nation's Restaurant News. Consistently ranked on Entrepreneur's Franchise 500, Checkers continues to expand aggressively across the country, providing more communities with their award-winning offerings.
With their famous fries, exceptional drive-thru service, and innovative menu offerings, Checkers & Rally's has established itself as a beloved and award-winning fixture in the quick-service restaurant industry.
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Checkers' franchise opportunities
Checkers & Rally's is a fast-growing fast-food franchise with over 500 locations across the United States, serving millions of customers daily through its drive-thru, dine-in, and delivery options. The franchise has a flexible building format, including in-line and drive-in restaurants, allowing it to meet diverse real estate needs and customer demands.
Checkers & Rally's is known for its craveable, flavorful, and affordable food, with its famous seasoned fries consistently ranked among the best in the fast-food industry. The franchise has received several prestigious awards, including "#1 Most Craveable Fries" by Restaurant Business in 2020 and 2018, "Best Franchise Deal" and "Best Drive-Thru in America" by QSR Magazine, and "Top Food and Beverage Franchise" by Franchise Business Review.
Checkers provides an extensive support system for franchisees, offering comprehensive training programs covering day-to-day operations and marketing strategies. Franchisees also receive ongoing operational assistance, supply chain management, and marketing support to maintain consistency and brand standards. The franchise's proven business model, combined with its robust support network, makes it a compelling choice for those interested in the fast-food franchise world.
Checkers & Rally's offers multiple design options for franchisees, allowing them to stand out from the crowd. The franchise has a small real estate footprint, lower construction and equipment costs, and maximized efficiencies, making it an attractive brand for qualified franchise owners and operators. The initial franchise fee is waived for qualified veterans new to the Checkers & Rally's system through the VetFran Incentive Program.
With its strong brand presence, flexible format options, extensive support system, and proven business model, Checkers & Rally's presents a compelling franchise opportunity for those looking to enter the fast-food industry.
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Frequently asked questions
Yes, Checkers and Rally's introduced fried mushrooms as a side in 2023. They also launched the Fried Mushroom Buford burger, which includes two beef patties, Swiss cheese, fried mushrooms, mushroom sauce, and caramelized onions.
Fried mushrooms were available at participating locations nationwide for a limited time.
Checkers uses Baby Bella mushrooms, which are a juvenile version of the Portobello mushroom.

























