
Mellow Mushroom is a pizza chain that offers a variety of pizza sizes, including small, medium, and large. The number of slices per pizza varies depending on the size. A small pizza typically has four slices, a medium pizza has six slices, and a large pizza has eight slices. While Mellow Mushroom offers whole pizzas, it is not clear if they also sell individual slices. Some customers have expressed concerns about the quality and affordability of Mellow Mushroom's pizzas since the company transitioned from a franchise to a corporately owned chain.
Characteristics | Values |
---|---|
Pizza Sizes | Small, Medium, Large |
Number of Slices per Pizza | Small- 4 slices, Medium- 6 slices, Large- 8 slices |
Crust Options | Classic Crust, Mellow "THIN" Crust |
Crust Customization | Gluten-free option available |
What You'll Learn
Mellow Mushroom pizza slice prices
Mellow Mushroom sells pizzas in three sizes: small, medium, and large. A small pizza has four slices, a medium pizza has six slices, and a large pizza has eight slices. The pizza crust can be customized, with options including "Classic" Crust and Mellow "THIN" Crust. In addition, any pie can be made with a gluten-free crust, although only those with the GF designation can be made with allergy-safe procedures.
While the exact prices of pizza slices at Mellow Mushroom are not publicly available, the price of a whole pizza can be estimated based on the cost of additional toppings. Most toppings cost $1.25 to add, while premium toppings cost $2.50 each. Therefore, a small pizza with multiple premium toppings could cost around $10 or more, making the price of a single slice around $2.5 or higher.
Mellow Mushroom also offers calzones, which are priced similarly to small pies, and come with a side of their red sauce. Their menu also includes a range of desserts, such as cookies and brownies, which can be ordered alongside their pizzas.
Mellow Mushroom's WiFi: Is It Any Good?
You may want to see also
Mellow Mushroom pizza quality
Mellow Mushroom is a restaurant that offers a variety of menu options, including pizza, hoagies, calzones, burgers, appetizers, salads, and desserts. While the restaurant has received some criticism for its pizza quality, there are also positive reviews highlighting the unique and fresh ingredients used in their dishes.
One of the standout features of Mellow Mushroom is its focus on offering nutritious and customizable menu options. The restaurant provides a selection of signature stone-baked pizzas and the option to build your own pizza with various crust choices. The small, medium, and large pizza sizes offer flexibility for different appetites. Mellow Mushroom accommodates dietary restrictions with gluten-free and vegan options, including vegan cheese for those who don't consume dairy. Their online nutrition calculator allows customers to check the nutritional content of their orders, even for customized pizzas.
The quality of Mellow Mushroom's pizza has been a topic of discussion among customers. Some patrons recall the restaurant's early days, when it was known for its fresh, unique, and affordable pizza. However, as the restaurant expanded and franchised, some have noted a decline in quality. Comments suggest that the pizza may be overly crust-heavy, resulting in a smaller amount of actual pizza. Others have mentioned that the prices have increased, making it less affordable than it used to be.
On the other hand, Mellow Mushroom has also received praise for its pizza quality. A former manager at the restaurant shared that the food quality and pizza-making techniques were top-notch during their tenure. They attributed this to the use of typical stone brick ovens, which require skill and knowledge to produce high-quality pizzas. The manager also noted that Mellow Mushroom offers a wide range of toppings, with over 40 options to choose from, allowing for a diverse range of pizza flavors and combinations.
While some customers have expressed disappointment with their experiences, Mellow Mushroom generally seems committed to maintaining its pizza quality. The restaurant uses unbleached wheat flour and spring water in its dough, and their gluten-free crust is prepared in a dedicated facility to prevent cross-contamination. Additionally, Mellow Mushroom offers a variety of high-protein pizza toppings and caters to various dietary preferences, ensuring that customers can make nutritious and satisfying choices.
Overall, Mellow Mushroom strives to provide a diverse and customizable pizza experience, accommodating different tastes and dietary needs. While there may be variations in quality across different locations, the restaurant appears receptive to feedback and committed to ensuring a positive dining experience for its customers.
LSD and Mushrooms: What's the Connection?
You may want to see also
Mellow Mushroom gluten-free options
Mellow Mushroom offers a variety of gluten-free options, including pizza, brownies, salad, wings, cider, and dessert. While the restaurant has a dedicated gluten-free menu, there have been mixed reviews regarding the taste and safety of their gluten-free offerings.
Some customers have praised Mellow Mushroom's gluten-free pizza, stating that it was delicious and that they did not experience any negative reactions. The gluten-free crust is reported to be good, and the staff is accommodating in explaining the gluten-free options and preparation procedures.
However, there are also reviews from customers who had negative experiences. Some reported getting sick after consuming the gluten-free pizza, raising concerns about cross-contamination during preparation. One customer noted that while the kitchen had a dedicated gluten-free space, it was busy and covered in flour, causing uncertainty about the effectiveness of their precautions.
Mellow Mushroom also offers vegan cheese options, which is a plus for those who are both gluten-free and dairy-free. The pizza crust is described as thin, and customers have the option to choose their own toppings.
While the consistency of the gluten-free pizza was praised by some, others found the flavour reminiscent of graham crackers, which was not to their taste. It is worth noting that individual preferences and sensitivities to gluten-free options may vary, and it is always a good idea to communicate any allergies or dietary restrictions to the staff when ordering.
Overall, Mellow Mushroom makes an effort to cater to gluten-free customers, but as with any restaurant, it is important to be cautious and communicate your needs clearly to ensure a safe dining experience.
Labcorp Testing: What's the Deal with Mushrooms?
You may want to see also
Mellow Mushroom franchise
Mellow Mushroom is a pizza restaurant franchise founded in 1974 by three college students in Atlanta, Georgia. The students wanted to view pizza baking as an art form and bring joy to others. The restaurant chain offers an eclectic menu, including munchies, salads, pizzas, calzones, deli hoagies, grilled hoagies, and a wide selection of beer. The company prides itself on using fresh ingredients and providing a relaxed and comfortable atmosphere for its customers.
Mellow Mushroom started franchising in 1987 and has since grown to include over 150 locations across the United States, with stores in 16 states and more locations under development. Each franchise agreement grants the franchisee the right to operate a Mellow Mushroom location for 15 years, and the company provides training and support to franchisees to help them succeed. The franchise fee for Mellow Mushroom is $50,000, and the total investment to open and operate a franchise ranges from $926,500 to $3.1 million, with liquid cash available of $300,000. There is also a 5% royalty fee on gross sales, as well as a 2% brand fund fee.
Mellow Mushroom stands out from its competitors due to its unique pizza recipes, eccentric art designs, and specialty pizzas. The restaurants also offer a wide selection of beer, with each location carrying a unique set of local brews. Some locations even feature live music to enhance the dining experience. The size of Mellow Mushroom restaurants sets them apart from other pizza franchises, with locations ranging from 4,000 to 5,000 square feet.
In addition to its traditional pizzas, Mellow Mushroom offers a variety of vegan options and gluten-free crusts to cater to different dietary needs. The franchise also offers a line of company gear, including clothing and gift cards, featuring the Mellow Mushroom logo and graphics. Overall, Mellow Mushroom provides a superior experience to customers with its combination of colourful art, eclectic music, and comforting food.
Hiyo's Mushroom Mystery: What's the Deal?
You may want to see also
Mellow Mushroom oven type
Mellow Mushroom is an American pizza restaurant chain that was established in 1974 in Atlanta, Georgia. The restaurant specialises in pizza but also serves calzones, hoagies, salads, appetizers, and a wide beer selection. Their menu includes small, medium, and large pizzas, with the option of a "Classic" or "Mellow THIN" crust.
Regarding the oven type used at Mellow Mushroom, there is no direct information available. However, based on standard pizza-making practices and the volume of pizzas produced by the restaurant chain, it can be assumed that Mellow Mushroom utilises commercial pizza ovens in their establishments. These ovens are specifically designed for high-volume pizza production and can maintain the consistent temperatures required for even cooking.
Commercial pizza ovens typically come in various types, including deck ovens, conveyor ovens, and brick ovens. Each type has unique characteristics but shares the common goal of efficiently baking pizzas to perfection.
Deck ovens, also known as deck-type ovens, use stone or metal cooking surfaces to provide a direct heat source for baking pizzas. They are often designed with multiple decks or shelves, allowing for batch cooking and the ability to bake multiple pizzas simultaneously.
Conveyor ovens, on the other hand, employ a conveyor belt mechanism that moves pizzas through a temperature-controlled zone. This ensures a consistent baking process and is highly efficient for high-volume pizza production.
Brick ovens, or wood-fired ovens, utilise the heat retention properties of bricks coupled with the distinctive flavour imparted by burning wood. While brick ovens may take longer to preheat, they are renowned for imparting a unique, smoky flavour to the pizzas and are often associated with traditional, artisanal pizza baking.
Although the specific oven type utilised by Mellow Mushroom may vary across their franchise locations, it is likely that they employ one or a combination of these commercial pizza oven types to cater to their customers' needs and maintain the consistent quality that their patrons expect.
Mellow Mushroom's Dog-Friendly Vibe
You may want to see also
Frequently asked questions
Yes, Mellow Mushroom sells pizza by the slice. Small pizzas have 4 slices, medium pizzas have 6 slices, and large pizzas have 8 slices.
Yes, any pie can be made on a gluten-free crust.
Mellow Mushroom offers three sizes for their pizzas: small (10"), medium (14"), and large (16").
Yes, Mellow Mushroom offers vegan pizza options. You can inquire about the availability of slices for these options.
Yes, you can build your own pizza at Mellow Mushroom, allowing you to customize the crust, toppings, and other ingredients to your preference.