John Miller
The Dozo Don't Trip Mushroom Chocolate Bar is a unique product that combines chocolate with the essence of mushrooms. Each bar is infused with a blend of premium mushrooms, creating an indulgent and convenient snacking experience. With flavours like Cookies & Cream, Strawberry Cream, and Milk Chocolate, the Dozo bar promises an extraordinary adventure for your taste buds. However, it's important to exercise caution with mushroom-infused products, as evidenced by reports of people falling ill after consuming certain mushroom edibles.
| Characteristics | Values |
|---|---|
| Product Name | DOZO Don't Trip Mushroom Chocolate Bar |
| Product Type | Edible |
| Product Category | Chocolate Bar |
| Product Variants | Cookies & Cream, Strawberry Cream, Milk Chocolate |
| Product Weight | 1.59 Ounces |
| Product Size | 10 Squares |
| Product Ingredients | Chocolate, Mushrooms, Nano-activated mushroom extract, Delta-9 THC, Muscimol, Muscarine, Hemp |
| Product Experience | Enhanced mood, creativity, relaxation, exploration, well-being |
| Product Target Audience | Adults |
| Product Warnings | Keep out of reach of children |
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What You'll Learn
The dangers of unregulated mushroom edibles
Unregulated mushroom edibles can contain various substances that may be harmful to consumers. In some cases, these products have been found to contain psilocin, ephedrine, and kratom, a natural plant with opioid-like properties. The presence of these substances can lead to unexpected and dangerous side effects, as consumers may be unaware of the true contents of what they are ingesting.
The effects of unregulated mushroom edibles can be highly unpredictable, and in some instances, life-threatening. There have been reports of people experiencing nausea, vomiting, agitation, seizures, and even loss of consciousness after consuming mushroom-infused products. In one case, a patient was hospitalised after consuming a mushroom-infused chocolate bar, exhibiting symptoms of convulsions and requiring ventilation. The specific reasons for these adverse reactions are not yet fully understood by scientists.
The lack of regulation in the mushroom edible market has resulted in a proliferation of products with unknown and potentially harmful ingredients. Some manufacturers may intentionally or unintentionally include substances that can have dangerous interactions or side effects. The packaging and marketing of these products can also be misleading, with trippy artwork and promises of a psychedelic experience.
It is crucial for consumers to be aware of the risks associated with unregulated mushroom edibles. While the promise of a unique and indulgent experience may be appealing, the potential health consequences are severe. Consumers should exercise caution and only purchase products from reputable sources that adhere to safety and quality standards. Additionally, it is important to start with milder options and consider one's tolerance, especially if new to psychoactive substances.
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Flavours: Cookies & Cream, Strawberry Cream, Milk Chocolate
The Dozo Don't Trip Mushroom Chocolate Bar offers a unique snacking experience, combining premium chocolate with the essence of mushrooms. This chocolate bar is not just about satisfying your sweet tooth; it's about enhancing your mood, creativity, and overall well-being. Each bite offers a harmonious fusion of flavour and function, with the perfectly balanced blend of indulgent chocolate and powerful mushroom extracts.
Cookies & Cream
A nostalgic blend of crunchy cookie bits and creamy white chocolate, delivering the perfect balance of sweet and crunchy goodness. Infused with the exclusive Desert Stardust mushroom extract, this bar captures the essence of cosmic wonder, providing a truly elevated experience.
Strawberry Cream
A silky, fruity explosion of flavour, blending sweet, ripe strawberries with smooth, dreamy cream for a refreshing and uplifting experience. The strawberry cream flavour offers a harmonious fusion of taste and function, with the fruity notes complementing the earthy essence of the mushroom extracts.
Milk Chocolate
A timeless classic, the Milk Chocolate flavour is crafted from rich, velvety milk chocolate that melts in your mouth, offering pure indulgence in every bite. The familiar flavour of milk chocolate is artfully combined with the potent mushroom essence, resulting in a decadent treat that unlocks a world of relaxation and exploration.
Each Dozo Don't Trip Mushroom Chocolate Bar is carefully formulated with a science-backed blend, ensuring maximum bioavailability for faster onset and longer-lasting effects. The compact format of the bar makes it convenient to enjoy anytime, anywhere, whether you're at home, outdoors, or on the go.
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The legality of mushroom edibles
However, there is some ambiguity in the legal status of psilocybin mushrooms, and legislation continues to change as attitudes and evidence regarding its use develop. For example, in Oregon, "magic mushrooms" have been legalized for mental health treatment in supervised settings. In addition, the spores of psilocybin mushrooms are often legal to possess since they do not contain psilocybin, although possessing them could be considered an intent to cultivate psilocybin mushrooms, which is illegal.
The legality of other types of mushroom edibles, such as those made from Amanita muscaria, is also complex. Amanita muscaria and its constituents are not considered scheduled substances in the US, so they are legal to possess except in Louisiana. However, it is unclear whether they can be produced and distributed commercially, and there are concerns about their potential toxicity and unpleasant effects.
In terms of the Dozo Don't Trip Mushroom Chocolate Bar, it appears that this product is compliant with federal law in the US as it contains less than 0.3% Delta 9 THC and does not contain psilocybin. However, it is important to note that the regulatory requirements for mushroom edibles are murky, and there may be undisclosed or illegal ingredients in such products. Therefore, consumers should exercise caution when purchasing and consuming mushroom edibles, as the legal and health risks may not always be clear.
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The effects of mushroom edibles
Edible mushroom products are not regulated, so their contents and safety are questionable. There is limited research on their safety and effectiveness, and unpredictable effects can range from mild euphoria to severe hallucinations. Testing has revealed alarming additives in some mushroom edibles, including herbal supplements, amphetamines, and synthetic chemicals.
The Dozo Don't Trip Mushroom Chocolate Bar is an example of an edible mushroom product. Each 1.59-ounce bar combines chocolate with mushroom extracts, promising an indulgent snack experience with enhanced mood, creativity, and overall well-being. Each square delivers a consistent dose, making it easy to find your perfect dose. The product contains less than 0.3% Delta 9 THC, complying with federal laws, and does not contain psilocybin.
When considering the effects of mushroom edibles, it is crucial to prioritize safety and be aware of potential risks. It is recommended to start with a mild dose, especially if new to psychoactive substances, and to read labels carefully to understand the ingredients and their potential impacts. Additionally, storing edibles safely and keeping them out of the reach of children are essential precautions to take.
While mushroom edibles may offer a convenient and enjoyable way to experience the effects of mushrooms, it is important to approach them with caution due to the limited research, inconsistent ingredients, and potential health risks associated with their consumption.
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The market for mushroom edibles
North America, particularly the United States and Canada, is a significant market for edible mushrooms. In 2024, the North American edible mushroom market was valued at USD 21.08 billion, expected to reach USD 38.42 billion by 2033. This growth is attributed to health-conscious consumers who incorporate mushrooms into their diets for their nutritional benefits, including low-calorie, high-protein content, and their role in boosting immunity and promoting heart health. The region has also witnessed the adoption of advanced cultivation methods, such as vertical farming and organic farming, which contribute to sustainability goals.
However, the mushroom edibles market also faces challenges. The labor-intensive nature of mushroom harvesting and the short shelf life of mushrooms impact operational expenses and distribution. Additionally, high production costs, including significant energy expenditures, affect profitability and market expansion, particularly for smaller producers.
Despite these challenges, the market for mushroom edibles continues to expand, driven by consumer demand for nutritious, sustainable, and plant-based food products. The integration of mushrooms into culinary creations, such as the Dozo Don't Trip Mushroom Chocolate Bar, showcases the innovative ways in which mushrooms are being incorporated into indulgent snacks, offering a unique experience that enhances mood, creativity, and overall well-being.
With the increasing awareness of the health benefits associated with mushrooms, the market for mushroom edibles is likely to continue its upward trajectory, providing consumers with a diverse range of functional and delicious options.
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Frequently asked questions
The Dozo Don't Trip Mushroom Chocolate Bar is a chocolate bar infused with mushroom extracts. Each bite offers a balanced fusion of chocolate and mushroom extracts, giving you a smooth, enjoyable ride—one square at a time.
The Don't Trip Mushroom Bar is used for relaxation, enhancing mood, creativity, and overall well-being. It is intended for adult use only.
The Don't Trip Mushroom Bar comes in three flavours: Cookies & Cream, Strawberry Cream, and Milk Chocolate.
You can buy the Don't Trip Mushroom Bar online from authorised retailers such as Elyxr, Delta 8 Resellers, Dozo USA, and Destino Farms. Be cautious when buying mushroom-infused products from smoke shops or dispensaries, as some may be fake or contain unexpected substances.
