
Portobello mushrooms are native to Eurasia and North America and are one of the most commonly consumed mushrooms in the world. They are cultivated in at least 70 countries and are known for their rich, earthy taste and dense, meaty texture. Portobello mushrooms are the mature version of the common Agaricus bisporus mushroom, which is cultivated in its immature state as cremini, baby bella, and chestnut mushrooms. They are also available in an immature white variation. Portobello mushrooms are expensive to buy but can be grown at home with relative ease. They require specific growing conditions, including a temperature of 60-75°F, high humidity levels, and protection from direct sunlight. They can be grown using a kit or with a DIY method, and they mature quickly.
| Characteristics | Values |
|---|---|
| Temperature | 60-75°F (15-21°C) |
| Humidity | 80-95% |
| Ventilation | Proper ventilation required |
| Sunlight | No direct sunlight |
| Growing method | PF-Tek method, liquid inoculation, or kits |
| Growing medium | Compost, manure, cardboard, peat moss, newspaper |
| Harvest time | When caps turn brown and measure 4-6 cm in diameter |
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What You'll Learn
- Portobello mushrooms require a temperature of 60-75°F (15-21°C) to grow
- High humidity levels (80-95%) and good ventilation are essential
- Avoid direct sunlight, which can dry out the mushrooms
- Use a kit or grow from scratch, but always buy spores
- Prepare a growth bed of compost, cardboard, and plastic to sterilise

Portobello mushrooms require a temperature of 60-75°F (15-21°C) to grow
Portobello mushrooms are native to grasslands in Eurasia and North America. They are the mature version of the common Agaricus bisporus mushroom, which is cultivated in over 70 countries. Portobello mushrooms are brown with large caps, ranging from 10 to 15 centimetres in diameter. They are known for their dense, meaty texture and earthy flavour.
Portobello mushrooms require specific growing conditions. One of the most important factors is temperature. These mushrooms thrive in temperatures between 60-75°F (15-21°C). If growing outdoors, daytime temperatures should not exceed 70°F (21°C), and night temperatures should not drop below 50°F (10°C). Portobellos also require high humidity levels of 80-95% and adequate ventilation. Direct sunlight should be avoided, as it can cause the mushrooms to dry out and discolour.
When growing Portobello mushrooms, you can purchase a kit or start from scratch. If using a kit, simply follow the instructions provided. If growing from scratch, you will need to purchase mushroom spores. Prepare a raised bed with the ideal measurements of 4 feet by 4 feet and 8 inches deep. Fill the bed with well-seasoned manure-based compost, cover with cardboard, and attach black plastic to sterilize the bed through solar radiation. After two weeks, remove the covering and sprinkle the spores atop the compost, lightly mixing them in. Allow a couple of weeks for the spores to grow, then apply a layer of moist peat moss and newspaper. Mist daily with distilled water, increasing to twice a day for the final ten days.
There are several methods for growing Portobello mushrooms, including the PF-Tek or BRF (brown rice flower cake) method, and liquid inoculation. The PF-Tek method is inexpensive and suitable for beginners, while liquid inoculation is more advanced. Regardless of the method chosen, maintaining the ideal temperature range of 60-75°F (15-21°C) is crucial for successful Portobello mushroom cultivation.
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High humidity levels (80-95%) and good ventilation are essential
Portobello mushrooms require very specific growing conditions to thrive. One of the most important factors is humidity. Portobellos require high humidity levels, ranging from 80-95%. Maintaining these humidity levels can be achieved through various methods, such as misting the growing area regularly. Additionally, proper ventilation is crucial. A well-ventilated growing area can be achieved by ensuring there is adequate air circulation. This can be accomplished by cutting holes in the box or container in which the mushrooms are growing.
The temperature of the growing area also plays a vital role in the successful cultivation of portobello mushrooms. The ideal temperature range is between 60-75°F (15-21°C), with daytime temperatures not exceeding 70°F (21°C) and night temperatures remaining above 50°F (10°C).
Portobello mushrooms are typically grown in a cool, dark, and moist environment. The growing area should be shaded from direct sunlight, as exposure to sunlight can cause the mushrooms to dry out and become discoloured. Instead, dim lighting can be provided when the mushrooms are forming heads to speed up the growth process.
To create the ideal growing conditions for portobello mushrooms, it is recommended to build a raised bed with specific measurements. A common suggestion is to create a 4 feet by 4 feet (1 x 1-metre) bed that is 8 inches (20 centimetres) deep. This bed should be filled with well-seasoned manure-based compost, covered with cardboard, and then black plastic to induce solar radiation, which sterilises the bed. After two weeks, the plastic and cardboard are removed, and mushroom spores are sprinkled over the compost and lightly mixed in. The bed is then covered with moist peat moss and newspaper, and misted regularly with distilled water.
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Avoid direct sunlight, which can dry out the mushrooms
Portobello mushrooms require specific growing conditions to thrive. One of the most important factors is avoiding direct sunlight, which can be detrimental to their growth and health.
Mushrooms, including Portobellos, belong to the 5% of plants that do not rely on chlorophyll and sunlight to generate energy. Instead, they obtain their energy from breaking down organic matter. Therefore, the sun has no positive effect on mushrooms. On the contrary, exposing Portobello mushrooms to direct sunlight can cause them to dry out and become discoloured.
To prevent this, it is crucial to provide shade and maintain a controlled environment. When growing Portobello mushrooms, it is recommended to place them in a cool, dark area with indirect lighting. This can be achieved by creating a shaded structure or utilizing natural shade from trees or buildings. Additionally, you can cover the growing area with a shade cloth or similar material to block direct sunlight.
It is worth noting that while direct sunlight should be avoided, Portobello mushrooms still require some light to grow. During the early stages of growth, when the mushrooms are forming heads, providing dim light can help speed up the process. However, it is important to maintain the indirect lighting condition to prevent drying and discolouration.
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Use a kit or grow from scratch, but always buy spores
Portobello mushrooms are native to Eurasia and North America and are one of the most commonly consumed mushrooms in the world. They are cultivated in at least 70 countries and are commercially produced worldwide. Portobello mushrooms require specific growing conditions, including a temperature range of 60-75°F (15-21°C), high humidity levels (up to 80%), proper ventilation, and limited sunlight. Direct sunlight can cause the mushrooms to dry out and discolour.
You can choose to grow portobello mushrooms from scratch or use a kit, but you will need to purchase mushroom spores in either case. If you want to grow them from scratch, you will need to prepare a growth bed with specific measurements and fill it with well-seasoned manure-based compost. Cover the bed with cardboard and black plastic to sterilize it through solar radiation. After two weeks, remove the covering and sprinkle the spores on top of the compost, lightly mixing them in. Allow the spores to sit for a couple of weeks until a white webbed film appears, indicating that they are growing. Apply a layer of moist peat moss and newspaper, and mist daily with distilled water.
If you prefer a simpler approach, you can purchase an all-in-one mushroom grow kit, which includes everything you need. Place the kit in a cool, dark area and mist regularly. The mushrooms will begin to sprout in a few weeks. Whether you choose to grow from scratch or use a kit, always ensure you are purchasing spores from a reliable source.
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Prepare a growth bed of compost, cardboard, and plastic to sterilise
Portobello mushrooms require specific growing conditions. The temperature should be between 60-70°F (15-21°C) and the humidity should be high, ranging from 80-95%. The growing area should be well-ventilated and protected from direct sunlight, which can cause the mushrooms to dry out and become discoloured.
To prepare a growth bed of compost, cardboard, and plastic to sterilise, follow these steps:
First, build a raised bed with ideal measurements of 4 feet by 4 feet (1 x 1 metre) and 8 inches (20 centimetres) deep. Fill the bed with 5 to 6 inches (13-15 centimetres) of well-seasoned manure-based compost. Manure-based compost is ideal because mushrooms grow on dead, decaying organic matter, and compost provides a nutrient-rich environment.
Cover the compost with cardboard and then attach a layer of black plastic over the cardboard to cover the bed. This setup will create a process called solar radiation, which helps sterilise the bed by killing any unwanted bacteria or fungi that may harm the mushrooms. Keep the bed covered for about two weeks.
After two weeks, remove the plastic and cardboard covering. At this point, you can order your mushroom spores so that they arrive by the time the bed is ready. Sprinkle 1 inch (2.5 centimetres) of the spores over the compost and lightly mix them in.
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Frequently asked questions
Portobello mushrooms should be grown in temperatures between 60-75°F (15-21°C).
The PF-Tek method, also called the BRF (brown rice flower cake method), is a good, inexpensive way to get started with growing portobello mushrooms. It does not produce as much as other methods, but it is simple and effective.
Portobello mushrooms can be grown outdoors or indoors. One of the easiest ways to grow them is by buying a kit, which comes with everything you need. All you have to do is open the box and mist regularly. Place the kit in a cool, dark area and the mushrooms will begin to sprout in a few weeks.

























