
Mushrooms are a versatile ingredient, adding flavour, texture and nutritional value to a variety of dishes. They come in many forms: whole, sliced, chopped, dried, canned, and powdered. This variety, however, can make it difficult to determine the right amount of mushrooms to use in a recipe. For example, if a recipe calls for 12 oz of mushrooms, how many cups of mushrooms will you need? Well, it depends on the type of mushroom and how it is prepared.
| Characteristics | Values |
|---|---|
| 12 oz of sliced oyster mushrooms | 3.75 cups |
| 12 oz of chopped button mushrooms | 3.375 cups |
| 12 oz of sliced button mushrooms | 3 cups |
| 12 oz of whole button mushrooms | 2.25 cups |
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What You'll Learn

Converting dried mushrooms to fresh mushrooms
Mushrooms are a versatile ingredient, adding depth, umami, and a meaty texture to dishes. They come in many forms: whole, sliced, chopped, dried, canned, and powdered. Knowing how to convert and substitute mushrooms is key to getting the right balance of flavour and texture in your recipes.
When converting dried mushrooms to fresh mushrooms, the conversion will depend on the measurement given in the recipe. If the recipe calls for cups of fresh mushrooms, multiply the number of cups by 3, then divide by 9 to get the amount of dried mushrooms you need in ounces. For example, if you need 12 cups of fresh mushrooms, you would multiply 12 by 3, which equals 36, and then divide 36 by 9, which equals 4. Therefore, you would need 4 ounces of dried mushrooms.
If the recipe asks for ounces of fresh mushrooms, multiply the number of ounces by 5.33 to get the number of ounces of dried mushrooms you need. So, if you need 12 ounces of fresh mushrooms, you would multiply 12 by 5.33, which equals 63.96, so you would need approximately 64 ounces of dried mushrooms.
If the recipe asks for pounds of fresh mushrooms, use about 3 ounces of dried mushrooms for every pound. So, for 12 pounds of fresh mushrooms, you would need about 36 ounces of dried mushrooms.
It is important to note that dried mushrooms need to be reconstituted before they can be used in place of fresh mushrooms. This involves soaking them in warm or hot water to rehydrate them. The hot water will extract more flavour from the mushrooms, so you can use some of the mushroom broth in your recipe to compensate for the loss of flavour. You can also skip the reconstitution process if you are using the mushrooms in soup, as they will reconstitute as the soup cooks, but this may make your soup a bit gritty. Reconstituted dried mushrooms can be stored in the fridge for 2-3 days or frozen.
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How many cups in 12 oz of sliced mushrooms
When it comes to cooking with mushrooms, recipes often require a specific amount of cups of sliced mushrooms. It can be tricky to know how many cups are in 12 oz of sliced mushrooms, but with some simple conversions, it's easy to work out. Firstly, it's important to note that mushrooms are sold in many different forms: whole, sliced, chopped, dried, canned, and powdered.
To answer the question, we need to know how many cups are in 12 oz of sliced mushrooms. A good place to start is to understand that 1 cup of sliced mushrooms weighs approximately 3 oz. This means that 4 cups of sliced mushrooms would be 12 oz. Therefore, 12 oz of sliced mushrooms equals 4 cups.
It's worth noting that this conversion may vary slightly depending on the type of mushroom and its preparation. For example, 8 oz of sliced fresh button mushrooms equals 4 oz of drained canned sliced mushrooms. Additionally, the size of the mushrooms can also impact the conversion, with medium-sized mushrooms yielding a different amount of cups than larger or smaller varieties.
When cooking with mushrooms, it's always a good idea to have some simple conversions in mind to ensure you get the right balance of flavor and texture in your dish. Knowing these conversions will help you feel confident in the kitchen and ensure your recipe turns out perfectly every time.
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Converting canned mushrooms to fresh mushrooms
Mushrooms are a versatile ingredient that can be purchased in many different forms, including whole, sliced, chopped, dried, canned, and powdered. When a recipe calls for canned mushrooms, but you would like to use fresh mushrooms, there are some simple conversions you can use.
Firstly, it is important to note that the conversions may differ depending on the variety of mushroom. The most common variety is the button mushroom, also known as the white mushroom. These mushrooms are typically sold packaged whole, sliced, or chopped, and can be easily substituted for canned mushrooms.
If your recipe calls for canned sliced button mushrooms, you can substitute them with an equal weight of fresh sliced button mushrooms. For example, 4 ounces of canned sliced button mushrooms would be equivalent to 4 ounces of fresh sliced button mushrooms.
However, if your recipe calls for whole canned button mushrooms, you may need to make some adjustments. A 4-ounce can of whole button mushrooms is equivalent to approximately 3/4 cup of mushrooms. So, if you want to substitute with fresh whole button mushrooms, you would need to measure out 3/4 cup of fresh mushrooms.
Additionally, if your recipe calls for dried mushrooms, you can also substitute them with fresh mushrooms. The conversion from dried to fresh mushrooms is based on weight. To convert from dried to fresh, multiply the weight of dried mushrooms by 5.33 to get the equivalent weight in fresh mushrooms. For example, if your recipe calls for 1 ounce of dried mushrooms, you would need 5.33 ounces of fresh mushrooms.
It is also worth noting that the texture of fresh mushrooms is different from that of canned mushrooms. If you want to achieve a similar texture to canned mushrooms, you can try pickling your fresh mushrooms, which will also add a nice acidic flavor to your dish. Alternatively, you can crowd the mushrooms in the pan to make them soggy instead of crispy.
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Converting dried mushrooms to canned mushrooms
Mushrooms are a versatile ingredient, offered in many different forms: whole, sliced, chopped, dried, canned, and powdered. When a recipe calls for a specific type of mushroom, it can be challenging to convert it to another form. For instance, you may have dried mushrooms but the recipe calls for canned mushrooms. Luckily, there are some simple conversions you can use to swap one kind of mushroom for another.
Firstly, it is important to note that dried mushrooms can be reconstituted to resemble fresh mushrooms. They can be rehydrated in water, after which they will plump up. One source states that 1.5 ounces of dried mushrooms is equivalent to 4 ounces of drained canned sliced mushrooms. Another source gives the same weight but specifies that this is equivalent to canned sliced button mushrooms.
If you are working with cups, another source gives a conversion for button mushrooms, stating that 1 can (4-ounces) of sliced button mushrooms is equivalent to 3/4 cup of mushrooms.
If you are working with grams, one source recommends multiplying the number of grams by 0.5 to get the equivalent in ounces. Then, multiply the number of ounces by 5.33 to get the number of ounces of fresh mushrooms needed. For example, if you have 14 grams of dried mushrooms, multiplying by 0.5 gives you 0.5 ounces. Multiplying this by 5.33 gives you 4.5 ounces of fresh mushrooms.
It is worth noting that different types of mushrooms have unique flavors, textures, and moisture levels, so swapping one for another may not always be straightforward. Additionally, the conversions mentioned above may differ depending on the individual mushroom variety. These conversions primarily focus on button mushrooms, the most common type of mushroom.
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Converting fresh mushrooms to cooked mushrooms
Mushrooms are a versatile ingredient that can be cooked in many ways. They are available in various forms, including whole, sliced, chopped, dried, canned, and powdered. When converting fresh mushrooms to cooked mushrooms, several factors come into play, such as the type of mushroom, the cooking method, and the desired texture and flavour.
Firstly, let's address the query of 'how many cups are in 12 oz of mushrooms?'. This will depend on the type of mushroom and whether they are whole, sliced, or chopped. For context, 1 cup of sliced oyster mushrooms weighs approximately 3 oz. Therefore, 12 oz of sliced oyster mushrooms would equate to approximately 4 cups. However, if you were to chop these mushrooms, they would take up less space, and you may end up with closer to 5 cups.
Now, let's delve into the process of converting fresh mushrooms to cooked mushrooms. The cooking method can significantly impact the final volume of mushrooms. For example, sautéing or pan-frying mushrooms can cause them to shrink and reduce in volume due to the loss of moisture. On the other hand, cooking methods such as roasting or grilling may not reduce the volume as significantly.
It's important to note that different varieties of mushrooms have distinct characteristics. For instance, button mushrooms, also known as white mushrooms, are the most common type and are often sold whole, sliced, or chopped. Other varieties include cremini, shiitake, portobello, oyster, and wild mushrooms, each with unique sizes, shapes, and flavours that can affect the conversion process.
When converting fresh mushrooms to cooked mushrooms, it's advisable to follow a recipe or a set of instructions specifically designed for the chosen cooking method. For example, if you're sautéing mushrooms, heat olive oil in a wide skillet over medium heat. Add the mushrooms in a single layer and avoid overcrowding the pan, as this can cause them to steam instead of brown. Cook the mushrooms until they are golden brown, and then season with salt and pepper to taste.
Lastly, it's worth mentioning that cooking mushrooms can affect their texture and flavour. Fresh mushrooms have a chewy texture, which can be altered by cooking methods such as sautéing or grilling, resulting in a softer or crispier texture, depending on the technique used. Additionally, cooking mushrooms with ingredients like garlic, butter, lemon, thyme, or teriyaki sauce can enhance their flavour and create delicious combinations.
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Frequently asked questions
This depends on the type of mushroom and how it is prepared. For example, 12 oz of chopped button mushrooms will yield approximately 5 cups, whereas 12 oz of sliced button mushrooms will yield 4 cups.
Oyster mushrooms are less commonly available than button mushrooms, but conversions for this type of mushroom can still be found. 12 oz of oyster mushrooms is equivalent to 3 cups.
Dried mushrooms are less common in recipes than fresh mushrooms, but they can be used by reconstituting them in water. 12 oz of dried mushrooms is equivalent to 12 cups of fresh mushrooms.
Cooked mushrooms will always yield fewer cups than raw mushrooms because they shrink during the cooking process. 12 oz of cooked mushrooms will yield approximately 3 cups.

























