Mushroom Gravy: Mccormick's Hearty Points

McCormick Mushroom Gravy Mix is a popular choice for those looking for a quick and easy way to make mushroom gravy. It is a versatile mix that can be used as a standalone sauce for roast beef or pork, on hot meat sandwiches, or as a flavouring base for casseroles and stews. The gravy is easy to prepare and only requires one cup of cold water to be mixed with the gravy mix. It is then brought to a boil and simmered for one minute. While the basic recipe only requires water, there are variations that can be made by adding milk, red wine, or Italian seasoning to the mix. The product comes in a 0.75 oz package and can be purchased from various retailers.

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Preparation instructions

To prepare McCormick Mushroom Gravy, you will need the following ingredients:

• One package of McCormick Mushroom Gravy Mix
• 1 cup of cold water

Optional ingredients:

• 1 tablespoon of red wine
• 1/4 teaspoon of McCormick Italian Seasoning
• 1/2 cup of milk

Instructions:

• Start by gradually stirring the cold water into the gravy mix. Use a whisk and a small saucepan for this step.
• Cook the mixture on medium heat, stirring frequently.
• Bring the mixture to a boil.
• Reduce the heat and simmer for 1 minute. The gravy will thicken as it stands.
• For a mushroom and wine gravy variation, stir in 1 tablespoon of red wine and 1/4 teaspoon of McCormick Italian Seasoning into the prepared gravy.
• For a creamy mushroom gravy variation, use 1/2 cup of milk and 1/2 cup of water to prepare the gravy.

Your savory mushroom gravy will be ready in just 5 minutes! It is perfect to serve with roast beef, pork, mashed potatoes, or as a flavourful addition to casseroles, stews, and hot meat sandwiches.

Serving suggestions

McCormick Mushroom Gravy Mix is a versatile and convenient product that can enhance a variety of dishes. Here are some serving suggestions to make the most of this delicious gravy:

Classic Meat and Potato Pairings

For a traditional and hearty meal, serve the mushroom gravy alongside roast beef or pork. The rich and savoury gravy complements the meat beautifully. Don't forget to include some classic mashed potatoes on the side, creating the perfect canvas for the gravy to shine.

Hot Meat Sandwiches

Take your sandwich game to the next level by using the mushroom gravy as a flavourful addition. Whether you're working with leftover roast beef or pork, pile it onto some crusty bread and top it off with a generous ladle of gravy. The gravy will add moisture and depth of flavour to your sandwich, making it a satisfying and comforting meal.

Casseroles and Stews

McCormick Mushroom Gravy Mix can also be used as a base to create delicious casseroles and stews. Start by using the gravy as a foundation, then add your choice of meat, vegetables, and additional spices. This is an excellent option for feeding a crowd or when you're looking for a one-pot meal that's both hearty and flavourful.

Creative Customizations

If you're feeling adventurous, try adding a twist to your gravy. For an elevated touch, stir in a tablespoon of red wine and a pinch of McCormick Italian Seasoning. This simple addition will impart a sophisticated flavour profile to your dish.

Leftover Makeovers

Don't let leftovers go to waste! Use the mushroom gravy as a flavour base to transform yesterday's meal into something new and exciting. Whether you're working with leftover meat, vegetables, or starches, simply reheat and incorporate the gravy to create a cohesive and tasty dish.

With these serving suggestions, you can elevate your meals and impress your family and friends. The versatility of McCormick Mushroom Gravy Mix ensures that you can create delicious and comforting dishes with ease.

Ingredients

The ingredients in McCormick Mushroom Gravy Mix are:

• Wheat starch
• Enriched wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, and folic acid)
• Salt
• Beef fat
• Mushrooms
• Hydrolyzed corn gluten
• Soy protein
• Wheat gluten
• Onions
• Corn syrup solids
• Caramel colour
• Corn maltodextrin
• Beef extract
• Garlic
• Spices
• Sodium caseinate (milk)
• Disodium inosinate and guanylate (flavor enhancers)

The creamy mushroom gravy variation includes milk and water, while the mushroom and wine gravy variation includes red wine and McCormick Italian seasoning.

The gravy mix can be used as a base to create delicious meals out of leftovers, such as hot meat sandwiches, stews, and casseroles. It can also be served with roast beef and pork, classic sides like mashed potatoes, or as a stand-alone sauce.

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Variations

While the McCormick Mushroom Gravy Mix is a versatile product that can be used in a variety of dishes, there are several ways to enhance its flavour and make it even more versatile. Here are some variations to try:

Herbs

Add fresh or dried herbs such as thyme or rosemary to the gravy mix to enhance the flavour and add depth to the dish. This is a simple way to elevate the gravy and make it even more delicious.

Casseroles

Use the mushroom gravy mix as a base for casseroles by mixing it with vegetables and protein before baking. This creates a hearty and comforting casserole dish that is perfect for a weeknight family dinner or a holiday gathering.

Stir-Fries

Create an Asian-inspired stir-fry sauce by adding soy sauce and sesame oil to the mushroom gravy mix. This adds a unique flavour profile to the dish and is a creative way to use the gravy mix in a non-traditional way.

Soups

Thicken your favourite broth-based soup recipes by incorporating some prepared mushroom gravy into the mix. This adds flavour and substance to the soup, making it a more satisfying meal.

Pot Pie Filling

Combine the mushroom gravy mix with cooked chicken and vegetables to create an easy and flavourful pot pie filling. This is a quick and simple way to make a comforting pot pie that the whole family will enjoy.

Wine Gravy

For a more sophisticated flavour, stir in a tablespoon of red wine and a quarter teaspoon of Italian seasoning into the prepared mushroom gravy. This adds a depth of flavour that is perfect for a holiday roast or a special occasion dinner.

Creamy Mushroom Gravy

For a richer and more indulgent take on the classic, use half a cup of milk and half a cup of water to prepare the gravy. This creates a creamy and luscious texture that takes the gravy to the next level.

These variations showcase the versatility of the McCormick Mushroom Gravy Mix and how it can be tailored to different taste preferences and culinary applications. With just a few simple tweaks, cooks can create delicious and comforting meals that go beyond the traditional use of gravy.

Nutritional information

The nutritional information for the McCormick Mushroom Gravy Mix can be found on the packaging and varies depending on the preparation instructions. The gravy mix is crafted with a blend of spices, mushrooms, onion, and garlic, and can be used to prepare holiday gravy or weeknight family dinners.

A 0.75 oz packet of the gravy mix contains wheat starch, enriched wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), salt, beef fat, mushroom, hydrolyzed corn gluten, soy protein, wheat gluten, onion, corn syrup solids, caramel color, corn maltodextrin, beef extract, garlic, spices, sodium caseinate (milk), and disodium inosinate and guanylate as flavor enhancers.

To prepare the gravy, one packet of the mix is combined with 1 cup of cold water, brought to a boil, and simmered for 1 minute. This will result in 1 cup of prepared gravy. The nutritional information for the prepared gravy is not provided, but it is important to note that it will depend on the type of water used (e.g., regular, mineral) and the specific brand and quantity of each ingredient used in the mix.

For those with allergies, it is important to note that the gravy mix contains milk and soy ingredients. Additionally, while the mix does not contain added MSG, it does contain naturally occurring glutamates. The gravy is also free of artificial flavors.

When considering the nutritional value of the gravy, it is important to look at the serving size and the overall calories and nutrient content in the context of a daily diet. The gravy can be served with roast beef, pork, mashed potatoes, and hot meat sandwiches, contributing to the overall nutritional profile of the meal.

Frequently asked questions