
Mushrooms are a type of fungus, which are microorganisms that can be unicellular or multicellular. Unicellular fungi, such as yeast, make up about 1% of known species, while the remaining 99% are multicellular and grow as long, branching filaments called hyphae. Fungi can also be dimorphic, meaning they can switch between being unicellular and multicellular depending on their environment.
| Characteristics | Values |
|---|---|
| Number of cells | Multicellular |
| Cell wall | Yes |
| Eukaryotic | Yes |
| Ecological role | Play essential roles across a large majority of terrestrial ecosystems |
| Carbon source | Organic form |
| Habitat | Plant leaves, within the colons of mammals, soils, bodies of water |
| Growth | Require specific conditions to grow and reproduce |
| Types | Saprophytic, Parasitic, Mutualists |
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What You'll Learn

Most fungi are multicellular
Fungi are highly diverse and vary in form. They can be unicellular or multicellular, or even dimorphic, meaning they can be either unicellular or multicellular depending on the environment. Unicellular fungi, such as yeasts, make up about 1% of currently described species. The rest are multicellular, growing as long, branching filaments called hyphae. These filaments form a network called mycelium, which can be very large, with some species earning the nickname "the fungus humongous". An example is the giant Armillaria solidipes (honey mushroom), which is considered the largest organism on Earth, spreading across over 2,000 acres of underground soil in eastern Oregon.
Both unicellular and multicellular fungi can be microscopic and are found in a wide range of habitats, from plant leaves to the colons of mammals to bodies of water. Fungi are eukaryotic organisms with cell walls, widely distributed in the world of living things. They are heterotrophs, meaning they derive their nutrition from dead or decomposing organic matter, seeking carbon in organic form rather than through photosynthesis.
The morphological stages of fungi are vegetative and reproductive. In the vegetative stage, fungi consist of a tangle of slender, thread-like hyphae, which can grow on surfaces, in soil or decaying matter, in liquids, or even on living tissue. The reproductive stage is usually more conspicuous. While individual hyphae require a microscope to observe, the mycelium of a fungus can be quite large.
Mushrooms are macrofungi, which means they produce visually macroscopic reproductive structures. Macrofungi may produce mushrooms ranging from a few millimetres to several meters in size, and they display a diverse range of forms such as corals, crusts, polypores, puffballs, and jellies. They primarily belong to the Ascomycota and Basidiomycota groups, with Basidiomycota including a large variety of macrofungi and plant pathogens.
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Unicellular fungi are yeasts
Yeasts are unicellular fungi. They are eukaryotic organisms, which means they have a membrane-bound nucleus and other membrane-bound organelles. Yeasts are very common in the environment and can be found on the skins of fruits and berries, in plant exudates, in the soil, and in association with insects. They are also present in the gut flora of mammals and some insects, and even in deep-sea environments.
Yeasts have a long history of use in baking and the production of alcoholic beverages. Archaeologists have found evidence of yeast use in ancient Egyptian and Israeli cultures, with drawings of bakeries and breweries and yeast colonies surviving over millennia. Yeasts were first microscopically observed by Dutch naturalist Anton van Leeuwenhoek in 1680, but it wasn't until later that they were recognized as living organisms and classified as fungi.
While yeasts are defined as unicellular, recent research suggests that their lifestyle may not be strictly unicellular. There is evidence that yeasts are social organisms with cell-to-cell communication, challenging the traditional view of their unicellular nature. This communication is mediated by quorum-sensing molecules, which allow yeasts to coordinate their behavior and exhibit social traits.
Yeasts have various practical applications beyond baking and brewing. For example, the yeast species Saccharomyces cerevisiae is an important model organism in cell biology research. Other yeast species, such as Candida albicans, are opportunistic pathogens that can cause infections in humans. Additionally, yeasts have been used to generate electricity in microbial fuel cells and to produce ethanol for the biofuel industry.
In summary, unicellular fungi, or yeasts, play a significant role in various aspects of human life, from food and beverage production to scientific research and biofuel development. Their unique characteristics as unicellular yet socially communicative organisms continue to be a subject of exploration and interest for scientists.
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Multicellular fungi grow as long, branching filaments
Fungi, including mushrooms, are multicellular organisms. They are composed of filaments called hyphae, which are long, branching, and thread-like structures. These filaments are the main mode of vegetative growth in fungi and are collectively called a mycelium.
Hyphae are tubular and consist of one or more cells surrounded by a cell wall. The cell walls of fungi contain chitin, a long carbohydrate polymer that provides rigidity and structural support to the thin cells. This chitin is also found in the exoskeletons of insects, spiders, and other arthropods, contributing to the crisp texture of fresh mushrooms.
The growth of hyphae occurs at their tips through the extension of cell walls and the internal production of new cell membranes. This tip growth is regulated by an intracellular organelle called the Spitzenkörper, which moves along the apex of the hyphal strand. The Spitzenkörper plays a crucial role in apical growth and branching by holding and releasing vesicles containing cell wall components.
Hyphae can branch in two ways: through the bifurcation of a growing tip or by the emergence of a new tip from an established hypha. Environmental stimuli, such as electric fields, can influence the direction of hyphal growth. Additionally, hyphae can sense reproductive units from a distance and grow towards them.
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Fungi can be dimorphic
Fungi are eukaryotic organisms with a cell wall and are widely distributed. Except for yeast, most fungi are multicellular. Mushrooms are also multicellular fungi.
The term dimorphic is commonly used for fungi that can grow as both yeast and filamentous cells. However, many dimorphic fungi can grow in more than two forms. Thus, dimorphic is used as a general reference for fungi that can switch between yeast and filamentous cells, but not necessarily limited to these shapes.
Several species of dimorphic fungi are important pathogens of humans and other animals, including Histoplasma capsulatum, Coccidioides immitis, and Blastomyces dermatitidis. These fungi are responsible for over one million new infections in the United States annually. They can change morphology from filamentous hyphal growth at ambient temperatures to yeast cells inside a mammalian host at 37°C. Dimorphic fungi can persist as latent infections in tens of millions of people worldwide and may reactivate when the host becomes immune-deficient.
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Yeasts are eukaryotic organisms
Yeasts, along with mushrooms and moulds, are classified as fungi. Fungi are eukaryotic organisms, meaning they possess membrane-bound nucleus and other membrane-bound organelles. Fungi are also heterotrophs, meaning they rely on other organisms for nutrition.
Yeasts are eukaryotic microorganisms that have been widely studied in genetics and cell biology. Their simple eukaryotic cells make them an excellent model for understanding fundamental cellular processes in all eukaryotes, including humans. For example, species such as Saccharomyces cerevisiae have been used to understand cell cycles, DNA replication, cell division, and metabolism.
S. cerevisiae is also important in industrial applications. It is used in baking and the production of alcoholic beverages due to its ability to convert carbohydrates into carbon dioxide and alcohol through fermentation. Additionally, yeast has been employed in the production of biofuel and electricity generation in microbial fuel cells.
Beyond S. cerevisiae, other yeast species have been studied and applied in various fields. Schizosaccharomyces pombe, for instance, is the second yeast species to have its genome sequenced. It has been used to develop techniques such as yeast two-hybrid and synthetic genetic array analysis. Furthermore, different yeast species have been genetically engineered to produce drugs through a technique called metabolic engineering.
In summary, yeasts are eukaryotic organisms that play a significant role in scientific research, industrial applications, and biotechnology. Their unique characteristics and versatility have contributed to advancements in multiple fields, including genetics, biology, and energy production.
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Frequently asked questions
Mushrooms are multicellular. They are part of the kingdom Fungi, which also includes yeasts, moulds, and other microorganisms.
Candida albicans, a yeast cell and the agent of candidiasis and thrush, is an example of a unicellular fungus. Yeasts represent about 1% of currently described species.
The majority of fungi are multicellular. Examples include the giant Armillaria solidipes (honey mushroom), which is considered the largest organism on Earth, spreading across more than 2,000 acres of underground soil in eastern Oregon.
Both unicellular and multicellular fungi can be microscopic and are found in a wide array of habitats. However, when multicellular fungi produce reproductive structures, they are visually macroscopic and are generally referred to as mushrooms. Multicellular fungi also display two distinct morphological stages: the vegetative and reproductive stages.

























