Sarah Brown
Papa John's has gained a reputation for experimenting with its pizza toppings, with mixed results. One of its more unusual creations is the Mushroom Swiss Burger Pizza, a limited-time pizza that combines beef, crimini mushrooms, onions, mozzarella and Swiss cheese, and creamy garlic sauce. While some reviews praise the umami flavour provided by the mushrooms and the kick of the onions, others are less impressed, noting that the pizza is sparse on burger pieces and that the Swiss cheese is barely detectable.
| Characteristics | Values |
|---|---|
| Type of mushrooms used | White mushrooms, crimini mushrooms |
| Other ingredients | Beef, onions, cheese (mozzarella and Swiss), creamy garlic sauce |
| Calories | 240 calories per 1/6 of a small pizza |
| Calories from fat | 110 |
| Total fat | 12 grams |
| Saturated fat | 4.5 grams |
| Trans fat | 0 grams |
| Cholesterol | 25 milligrams |
| Sodium | 500 milligrams |
| Carbohydrates | 25 grams |
| Fiber | 1 gram |
| Sugar | 3 grams |
| Protein | 9 grams |
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What You'll Learn
Papa John's Mushroom Swiss Burger Pizza contains crimini mushrooms
Papa John's has gained a reputation for deconstructing popular fast-food sandwiches and turning them into pizzas. One such creation is the Mushroom Swiss Burger Pizza, which features crimini mushrooms.
The pizza includes a hand-tossed crust topped with creamy garlic sauce, beef, crimini mushrooms, sliced onions, mozzarella, and Swiss cheese. The crimini mushroom is not the same as a button mushroom but is instead a baby bella mushroom with a more intense flavour profile.
Reviews of the pizza are mixed. While some enjoy the flavour combination and abundance of mushrooms, others are critical of the sparse amount of beef. One review states that the pizza is "more a Mushroom Swiss Pizza than a Mushroom Swiss Burger Pizza". The garlic sauce is generally praised as a highlight of the pizza, adding a tiny extra dimension to the cheese profile.
The Mushroom Swiss Burger Pizza is a limited-time offering from Papa John's, and while it may not be their most successful creation, it does offer some enjoyable flavours.
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The pizza features beef, onions, cheese, and creamy garlic sauce
Papa John's has a history of experimenting with its pizza toppings, with mixed success. One of its more unusual creations is the Mushroom Swiss Burger Pizza, a limited-time offering that features beef, onions, cheese, and creamy garlic sauce.
The pizza is part of a range that attempts to turn well-known sandwiches into pizzas. Other examples include the Philly Cheesesteak and Double Cheeseburger. The Mushroom Swiss Burger Pizza features a combination of beef, crimini mushrooms, onions, mozzarella and Swiss cheeses, and creamy garlic sauce.
While the pizza received a lukewarm response from some, who felt it didn't contain enough burger pieces, the generous portion of mushrooms and the flavour of the garlic sauce were praised. The Swiss cheese was also noted as adding an extra dimension to the flavour profile, although some reviewers weren't sure they could actually taste it.
The Mushroom Swiss Burger Pizza is a creative offering from Papa John's that, while not to everyone's taste, provides a unique twist on the traditional pizza. With its blend of beef, onions, cheese, and garlic sauce, it offers a different take on the classic pizza combination.
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The pizza is inspired by the mushroom Swiss burger
Papa John's has earned a reputation for transforming popular fast-food sandwiches into pizzas. Their Mushroom Swiss Burger Pizza is their take on the classic mushroom Swiss burger, a menu item found in many burger restaurants. While their previous experiments, such as the Philly cheesesteak sandwich pizza and the double cheeseburger pizza, were not well-received by all, the Mushroom Swiss Burger Pizza fared better in reviews.
The pizza features crimini mushrooms, onions, and a blend of mozzarella and Swiss cheeses, all topped with a creamy garlic sauce. While some reviewers noted that the mushrooms seemed like standard standard "pizza mushrooms", they were pleased with their quantity and the umami flavour they brought to the dish. The onions added a flavourful kick, and the Swiss cheese added depth to the cheese profile.
However, the pizza fell short in representing the "burger" aspect of its inspiration. Reviewers noted a sparsity of burger pieces, wishing for at least one piece in every bite. The garlic sauce, however, was the pizza's saving grace, adding a special touch that elevated the overall flavour profile.
Nutrition-wise, a small pizza contains 240 calories per sixth of the pie, including 110 calories from fat, 12 grams of fat, 4.5 grams of saturated fat, and 25 milligrams of cholesterol. While the Mushroom Swiss Burger Pizza may not be Papa John's worst limited-time offering, it could have benefited from a more prominent burger presence to better live up to its inspiration.
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The Swiss cheese is barely noticeable
Papa John's has been experimenting with deconstructing existing fast-food sandwiches and transforming them into pizzas. One such creation is the Mushroom Swiss Burger Pizza, which includes beef, crimini mushrooms, onions, mozzarella, Swiss cheese, and creamy garlic sauce.
While the pizza has received mixed reviews, with some critics claiming it is "not Papa John's worst limited-time pizza," there are some notable observations about the Swiss cheese. One reviewer mentioned that they were "not entirely sure" they could taste the Swiss cheese, and another stated that the Swiss cheese was "barely noticeable." This sentiment was echoed by another reviewer, who questioned whether the Swiss cheese added a dimension to the cheese profile or whether their mind was "tricking" them into thinking it was there.
The Swiss cheese, while subtle, is intended to enhance the overall cheese profile of the pizza. However, the dominance of mozzarella, a traditional pizza cheese, could potentially overshadow the more delicate flavour of Swiss cheese. The combination of cheeses aims to provide a balanced and multidimensional flavour experience, but the success of this blend may vary among consumers.
It is important to acknowledge that taste is subjective, and the perception of Swiss cheese's presence may differ from person to person. Some individuals may have a higher sensitivity to certain flavours or aromas, which could make them more or less likely to detect the Swiss cheese component. Additionally, the distribution of toppings on a pizza can vary, leading to some bites having a stronger presence of certain ingredients, including the Swiss cheese.
While the Swiss cheese in Papa John's Mushroom Swiss Burger Pizza may not be the most prominent flavour, its inclusion adds complexity and contributes to the overall taste experience. The subtle hint of Swiss cheese, combined with the other ingredients, creates a unique profile that consumers can enjoy, even if they need to pay close attention to discern the Swiss cheese's subtle nuances.
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Papa John's has a history of adapting sandwiches into pizzas
The Mushroom Swiss Burger Pizza features an interesting combination of ingredients. According to Papa John's, it includes "beef, crimini mushrooms, onions, cheese made from mozzarella and Swiss cheeses, and creamy garlic sauce." While some reviewers noted a sparse amount of burger pieces, they praised the generous portion of mushrooms, which added an umami flavour to the pizza. The onions provided a flavour kick, and the garlic sauce was considered a standout element that brought the pizza together.
The Swiss cheese, however, seemed to have a less noticeable impact on the overall taste. Some reviewers questioned whether they could actually discern its presence. The Mushroom Swiss Burger Pizza was not considered Papa John's worst attempt at a sandwich-pizza fusion, but it also didn't impress reviewers as a must-have offering.
Papa John's willingness to experiment with sandwich-inspired pizzas showcases their creativity and desire to offer unique flavour profiles to their customers. While not all of their experiments have been widely acclaimed, they continue to push the boundaries of pizza toppings, providing options beyond the traditional combinations.
The chain's innovative spirit is further reflected in their use of various ingredients, including an extensive selection of vegetables, meats, cheeses, and sauces. From fresh vine-ripened tomatoes to spicy chili peppers, and a range of cheeses like mozzarella, Parmesan, and provolone, Papa John's showcases a diverse array of flavours and textures in their pizzas. Their ingredient list demonstrates a commitment to providing customers with a variety of customisation options to cater to diverse tastes and dietary preferences.
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Frequently asked questions
No, it seems that Papa John's is not changing their mushrooms. According to their website, they use white mushrooms on their pizzas.
Papa John's offers a Mushroom Swiss Burger Pizza, which includes crimini mushrooms, as well as other toppings like beef, onions, cheese made from mozzarella and Swiss cheeses, and creamy garlic sauce.
According to reviews, the mushrooms on the Mushroom Swiss Burger Pizza taste like regular pizza mushrooms.
