
Mushrooms are a type of fungus, typically composed of a stem (stipe), a cap (pileus), and gills (lamellae) on the underside of the cap. They are not plants, as they lack chloroplasts that photosynthesize and instead obtain energy and nutrients by digesting other organisms. The mushrooms we see are just a small part of the organism, with the main body of the fungus often hidden away out of sight. Mushrooms are formed from a mass of fine threads or roots called hyphae, which are usually only one cell thick. The hyphae form the mushroom's organs, including the cap and stem, which are discarded after use.
| Characteristics | Values |
|---|---|
| Definition | A mushroom is the fleshy, spore-bearing fruiting body of a fungus, typically produced above ground on soil or another food source. |
| Scientific Classification | Mushrooms are fungi, not plants. They are part of the kingdom Fungi, which includes more than 144,000 known species, such as mold, yeasts, and rusts. |
| Structure | Mushrooms typically have a stem (stipe), a cap (pileus), and gills (lamellae) on the underside of the cap. However, not all mushrooms have these features. |
| Spores | Mushrooms produce spores on their gills, which help the fungus spread. The spores fall in a fine powder from under the caps. |
| Identification | Modern identification methods are becoming molecular, but traditional methods, including macroscopic structure, habitat, odor, taste, and color, are still used by most. |
| Nutrition | Mushrooms are heterotrophs, relying on external food sources for nutrients, unlike plants, which are autotrophic. They secrete digestive enzymes to dissolve and absorb food sources. |
| Composition | Mushrooms are composed of hyphae, fine threads or roots that make up the main body of the fungus. The hyphae form a solid-feeling cap and stem. |
| Function | Mushrooms serve as the reproductive structure of fungi, dispersing spores to propagate new fungi. |
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What You'll Learn

Mushrooms are fungi, not plants
The mushrooms we typically see are the fleshy, spore-bearing fruiting bodies of fungi, usually produced above ground on soil or another food source. The standard for the name "mushroom" is the cultivated white button mushroom, Agaricus bisporus, which has a stem (stipe), a cap (pileus), and gills (lamellae) on the underside of the cap. However, not all mushrooms have these features, and some may have different shapes and sizes. The gills or other spore-bearing structures produce microscopic spores that help the fungus spread across the ground or its occupant surface.
Fungi, including mushrooms, have fundamental differences from plants at the cellular level. Fungi lack chloroplasts for photosynthesis and instead obtain their energy and nutrients by digesting other organisms, similar to animals. Additionally, fungal cell walls are made rigid with chitin, while plant cell walls contain cellulose. Furthermore, fungal cells typically have half of a full set of DNA, whereas plant cells, like animal cells, possess a full set of DNA.
While mushrooms are not plants, they belong to the kingdom Fungi, which includes over 144,000 known species, such as mould, yeasts, and rusts. Some of the most popular edible mushroom species include Agaricus bisporus (sold as white button, cremini, or portabella), oyster, shiitake, chanterelle, enoki, and lion's mane mushrooms. These mushrooms offer various culinary applications and health benefits, such as being a good source of B vitamins and vitamin D.
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They are made of hyphae, mycelium, and fruiting bodies
Mushrooms are a type of fungus, and what we typically think of as a mushroom is the fleshy, spore-bearing fruiting body of this fungus. The mushrooms we eat are generally composed of a stipe (stem), a pileus (cap), and lamellae (gills). However, mushrooms can take on a tremendous variety of shapes and sizes, and not all varieties have these features.
The main body of a fungus is composed of a mass of fine threads or roots, called hyphae. They are usually just a single cell thick. If the fungus is eating a log, for example, these threads will penetrate throughout the wood, secreting digestive enzymes that dissolve the wood's components, which the fungus then absorbs and feeds on. The collective mass of these threads, comprising the main body of the fungus, is called the mycelium.
Fungi generally grow their organs externally, and organs that serve to disperse spores are called fruiting bodies. Fruiting bodies are made of hyphae, which are packed tightly to form a solid-feeling cap and stem. Mushrooms are heterotrophs, meaning they rely on food sources in their surroundings for nutrients, such as animal waste, plant matter, and organic carbon.
Mushrooms are also a good source of B vitamins, vitamin D, and selenium. They are typically found near plants and may even use plants for stability as they grow. While mushrooms are not plants, they are also not animals. They are more closely related to animals than plants, as they get their energy and nutrients from digesting other things, similar to animals.
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Mushrooms have a stipe (stem), pileus (cap), and lamellae (gills)
Mushrooms are a type of fungus, belonging to the kingdom Fungi. They are not plants, as they do not have chloroplasts that photosynthesise and do not create their own food. Instead, they are heterotrophs, meaning they rely on external food sources for nutrients, such as animal waste, plant matter, and organic carbon. Mushrooms are typically found near plants, sometimes using them for stability as they grow.
The mushrooms we see are just a small part of the organism. The main body of a fungus is usually hidden and is composed of a mass of fine threads or roots called hyphae. These threads are generally only one cell thick and are visible as a yellow and white fuzz at the base of a clump of mushrooms. The collective mass of these threads is called the mycelium.
When a fungus wants to reproduce, it sends up a mushroom, which disperses spores. The spores are often released into the air and carried by the wind, hopefully landing somewhere that will allow them to grow into a new fungus. The mushrooms themselves are the spore-bearing, fleshy fruiting bodies of the fungus.
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They reproduce by sending up a mushroom that disperses spores
Mushrooms are a type of fungus, belonging to the Fungi kingdom, and are neither animals nor plants. They are the "visible fruiting" of the mycelium, the filamentous structure of fungi, which is usually underground. The mycelium is the vegetative part of the fungus that spreads underground and absorbs nutrients.
Mushrooms reproduce by producing spores, which are like seeds. These spores are produced on the gills of the mushroom and are released into the air or fall to the ground. A single mushroom can produce thousands of spores, which disperse and form new colonies. This process is called sporulation. The spores are microscopic and are shot off basidia, then fall between the gills in the dead air space. They can be dispersed by wind, water, or other means, such as insects, to new locations where they can germinate and grow into new colonies.
Mushrooms can reproduce both sexually and asexually. Sexual reproduction in mushrooms involves the formation of spores, which are carried by wind or other means to new locations where they can germinate and grow. Sexual reproduction often occurs in response to adverse environmental conditions and introduces genetic variation into the population. Asexual reproduction in mushrooms can occur through fragmentation of the mycelium, budding, or producing spores. Fragments of hyphae can grow new colonies, and budding involves a small outgrowth from the parent fungus growing into a new individual mushroom.
The spores of mushrooms are smaller and lighter than plant seeds, and the colour of the spore print can be used to help identify different species of mushrooms.
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Mushrooms are not photosynthetic, they digest other things for energy
Mushrooms are the fleshy, spore-bearing fruiting bodies of fungi, typically produced above ground on soil or another food source. They are often characterised by a stem (stipe), a cap (pileus), and gills (lamellae) on the underside of the cap. However, not all mushrooms have these features, and they can occur in a tremendous variety of shapes and sizes.
While mushrooms are often considered plants due to their similar external characteristics and edible nature, they are not part of the kingdom Plantae and are therefore not plants. Mushrooms are heterotrophs, meaning they rely on external food sources for nutrients, unlike plants, which are autotrophs, capable of creating their food through photosynthesis. Mushrooms obtain their energy and nutrients by secreting digestive enzymes that dissolve components of their food sources, which they then absorb and feed on. These food sources can include logs, animal waste, plant matter, and organic carbon.
The mushrooms that we see are just a small part of the entire organism. The main body of a fungus is typically hidden and composed of a mass of fine threads or roots called hyphae, which are usually just a single cell thick. The hyphae of the fungus can penetrate and digest wood, with the digested components absorbed by the fungus as food. The hyphae collectively form the mycelium, or the universal veil, which surrounds the button—a small, egg-shaped structure that enlarges into the mushroom.
Fungi, including mushrooms, do not have chloroplasts that photosynthesise. Instead, they obtain their energy through external food sources, similar to animals. Additionally, their cell walls are made rigid with chitin, while plants have cell walls composed of cellulose. These fundamental differences in cell structure and nutrition distinguish mushrooms and other fungi from plants.
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Frequently asked questions
Mushrooms are made of hyphae, mycelium, and fruiting bodies. The main body of a fungus is composed of a mass of fine threads or roots, called hyphae, which are usually just a single cell thick. The collective mass of hyphae, comprising the main body of the fungus, is called the mycelium.
Mushrooms are the fleshy, spore-bearing fruiting body of a fungus, typically produced above ground on soil or another food source. They are not plants, but fungi, and are classified under the kingdom Fungi, which includes more than 144,000 known species, including mould, yeasts, and rusts.
Mushrooms grow from a small structure called a primordium, which enlarges into an egg-shaped structure composed of hyphae, called a "button". The mushroom is the part of the fungus that sticks out of the ground to disperse spores, which then hopefully land somewhere and start growing into a new fungus.

























