Laura Smith
Nature's Lab Mushroom 7 and Sacred 7 Mushroom Extract Powder are dietary supplements that contain seven different species of mushrooms. These mushrooms are selected to complement each other in supporting the immune system, improving digestion, enhancing endurance, and boosting cognitive performance. The mushrooms are grown on organic brown rice or sorghum and are cultivated using modern techniques to maximize their nutritional benefits. These supplements are available in capsule or powder form and can be mixed with drinks or food.
| Characteristics | Values |
|---|---|
| Brand | Nature's Lab, Naturealm |
| Product type | Capsules, powder |
| Number of mushroom species | 7 |
| Mushroom species | Reishi, Himematsutake, Maitake, Lion's Mane, Shiitake, Fu Ling, Turkey Tail |
| Grown on | Organic brown rice, organic sorghum |
| Benefits | Immune system, cell function, digestion, endurance, energy production, fatigue reduction, gut microbiome, cognitive health |
| Certifications | Vegan, gluten-free, non-GMO, paleo-friendly, soy-free |
| Serving size | 2 capsules, 1 gram |
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What You'll Learn
Nature's Lab Mushroom 7 is a blend of seven mushroom species
The seven mushroom species in Nature's Lab Mushroom 7 are: Reishi (Ganoderma lucidum), Himematsutake (Agaricus blazei), Maitake (Grifola frondosa), Lion's Mane (Hericium erinaceus), Shiitake (Lentinula edodes), Fu Ling (Wolfiporia cocos), and Turkey Tail (Coriolus versicolor).
Mushrooms are a good source of ergothioneine, an amino acid and antioxidant that prevents or slows cellular damage. They are also rich in B vitamins, which help the body get energy from food and form red blood cells. The Mushroom 7 formula supports energy production, endurance, and fatigue reduction. Additionally, the formula promotes gut health by acting as prebiotics and stimulating the growth of beneficial gut microbiota.
Nature's Lab Mushroom 7 is cultivated using a modern technique that is faster than traditional methods, yet still organic and natural. The product is vegan and gluten-free, with no artificial colours or preservatives. It is also third-party audited by USP for good manufacturing practices, ensuring high-quality standards for consumers.
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It is grown on organic brown rice or sorghum
Nature's Lab Mushroom 7 is a blend of seven mushroom species grown on organic brown rice or sorghum. The mushrooms are cultivated in the United States, specifically in Carson City, Nevada. The product is then manufactured in a USP-GMP audited facility in Las Vegas, Nevada.
The seven mushroom species in Nature's Lab Mushroom 7 are:
- Reishi (Ganoderma lucidum)
- Himematsutake (Agaricus blazei)
- Maitake (Grifola frondosa)
- Lion's Mane (Hericium erinaceus)
- Shiitake (Lentinula edodes)
- Fu Ling (Wolfiporia cocos)
- Turkey Tail (Coriolus versicolor)
These mushrooms are selected to complement each other in supporting the immune system, cell function, digestion, and endurance. The product is vegan and gluten-free, and it contains 50% more organic mushroom per unit than the leading competitor.
Mushroom 7 is available in capsule form, with a recommended serving size of two capsules per day, preferably with a meal. The capsules are easy to swallow and have no undesirable aftertaste. Nature's Lab also offers its Mushroom 7 blend in powder form, which can be mixed with coffee, tea, smoothies, or food.
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It contains no harmful pesticides or herbicides
Mushroom Matrix's Mushroom 7 is a dietary supplement that is designed to boost immune function and support overall health. One of the key features of this product is that it is free from harmful pesticides and herbicides. This is important because it ensures that the supplement is safe and natural, without any potentially harmful chemicals or toxins.
The use of pesticides and herbicides in agriculture is a common practice, but it can have negative consequences for both the environment and human health. Pesticides are chemicals used to kill insects and other pests that can damage crops, while herbicides are used to kill unwanted plants or weeds. While these chemicals can be effective in increasing crop yields, they can also contaminate the environment and harm human health.
When pesticides and herbicides are used on crops, they can leave residues on the plants that are difficult to wash off. These residues can then make their way into the food supply, and ultimately, into our bodies. Exposure to these chemicals has been linked to a range of health issues, including headaches, nausea, and skin and eye irritation. More severely, they can also disrupt the endocrine system, affecting hormone levels and potentially leading to reproductive and developmental problems.
By contrast, Mushroom 7 is made from organically grown mushrooms that have not been treated with these chemicals. This means that the supplement is free from any harmful residues that could potentially harm your health. Instead, it provides a natural way to support your immune system and improve your overall well-being.
Additionally, choosing products like Mushroom 7 that are free from pesticides and herbicides also benefits the environment. These chemicals can contaminate soil and water, affecting ecosystems and biodiversity. They can also persist in the environment for long periods, continuing to cause harm long after their initial application. By opting for organic, pesticide-free options, you can help minimize the impact of these chemicals on the natural world.
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It is vegan, gluten-free, and contains no artificial colours or preservatives
Nature's Lab Mushroom 7 is a vegan, gluten-free dietary supplement that contains no artificial colours or preservatives. It is a blend of seven organic mushroom species, including Reishi, Himematsutake, Maitake, Lion's Mane, Shiitake, Fu Ling, and Turkey Tail. These mushrooms are grown on organic brown rice or sorghum using modern techniques that are faster than traditional methods, yet still organic and natural. The mushrooms are then packed into bottles and sterilised in an autoclave to ensure that the supplement is free from harmful pesticides and herbicides.
The manufacturing process for Nature's Lab Mushroom 7 is of high quality, with the facility being regularly audited by an independent third party, the USP, to ensure that the supplements meet high standards of production. The product is also lab-tested for quality, consistency, and potency.
Mushrooms are a good source of B vitamins, which help the body produce energy, and they also act as prebiotics, stimulating the growth of beneficial gut microbiota. The specific mushrooms included in Nature's Lab Mushroom 7 have additional health benefits. For example, Reishi mushrooms are known to aid sleep and act as potent immunomodulators, while Lion's Mane mushrooms are associated with improved brain function and neurogenesis.
Sacred 7 Mushroom Extract Powder is another product that offers a blend of seven different mushroom species. Sacred 7 is also vegan, gluten-free, and contains no artificial colours or preservatives. It is crafted with only whole organic fruiting bodies and is designed to be mixed with coffee, tea, smoothies, or food. The mushrooms in Sacred 7 are known for their immune-boosting, longevity-promoting, and energetic effects.
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It is manufactured in a facility audited by an independent third party
Nature's Lab Mushroom 7 is a dietary supplement manufactured in a facility audited by an independent third party, the United States Pharmacopeia (USP). The USP conducts audits and tests Nature's Lab products and manufacturing processes to ensure that they meet high standards of production quality. This includes unannounced audits and testing of products to guarantee high-quality standards for consumers.
Nature's Lab Mushroom 7 is extensively lab-tested for quality, consistency, and potency. The supplement is manufactured in a USP-GMP-audited facility, ensuring that it adheres to Good Manufacturing Practices (GMP). These practices are a set of guidelines outlining manufacturing and quality-control standards to ensure the consistency and quality of products.
The independent third-party audits by the USP verify that Nature's Lab Mushroom 7 is produced in a facility that meets established standards for safety, quality, and purity. This provides assurance to consumers that the product they are purchasing has been objectively evaluated and meets the claimed specifications and quality attributes.
The manufacturing facility is subject to regular audits and inspections by the USP, which is a well-recognized and respected organization in the field of quality assurance for dietary supplements. These audits help to validate the safety and quality of Nature's Lab Mushroom 7, giving consumers confidence in the product they are consuming.
In addition to third-party audits, Nature's Lab also conducts extensive in-house testing to ensure the quality and potency of their products. This two-pronged approach helps to reinforce the safety and effectiveness of Nature's Lab Mushroom 7 as a dietary supplement.
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Frequently asked questions
Mushroom 7 is a blend of seven different species of mushroom. It is available as a powder or in capsules.
Mushroom 7 is an immune-boosting superfood. It also supports cell function, digestion, endurance, cognition, and gut health.
If you are taking the capsules, the recommended dose is two capsules once a day with a meal. If you are taking the powder, you can add one gram (about one teaspoon) to your tea, coffee, smoothie, or food.
Pregnant or lactating women and people with known medical conditions or who are taking medication should consult a healthcare professional before taking Mushroom 7. Discontinue use and consult a doctor if any adverse reactions occur.
