
Mushroom stroganoff is a delicious and comforting meal, often served in a bowl with a piece of sourdough. But how many calories does it contain? Well, that depends on the ingredients and the recipe used. One recipe, including sherry, butter, olive oil, and cheese, comes out at 332 calories per serving. However, by cutting out certain ingredients or using low-fat alternatives, you can reduce the calorie count. For example, another recipe, which uses Greek yogurt instead of sour cream, has only 217 calories. A packaged mushroom stroganoff has 450 calories, while another recipe that includes pasta comes out to 354 calories per serving. So, depending on how it's made, a bowl of mushroom stroganoff can range from around 200 to 450 calories.
| Characteristics | Values |
|---|---|
| Calories | 332 |
| Calories (approx.) | 354 |
| Calories (Light Choices package) | 450 |
| Calories (vegetarian option) | 217 |
| Macronutrients | Carbs, fat, protein |
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What You'll Learn

Calorie count depends on ingredients
The calorie count of a bowl of mushroom stroganoff depends on its ingredients and their proportions. A serving of mushroom stroganoff typically ranges from 217 to 450 calories.
The dish is usually made with mushrooms, onions, garlic, paprika, stock, and a creamy base such as sour cream, Greek yogurt, or crème fraîche. Some recipes also include sherry, Worcestershire sauce, tomato puree, and cheese. The calorie count of these individual ingredients varies and will impact the overall calorie count of the dish.
For example, using full-fat sour cream or crème fraîche will result in a higher-calorie dish compared to using low-fat or non-dairy alternatives like Greek yogurt. Similarly, the type of stock used can vary the calorie count—a vegetable or mushroom stock will have a different calorie content than a beef stock.
The choice of mushroom can also impact the calorie count. Using a variety of mushrooms with higher water content, such as button or cremini mushrooms, will result in a lower-calorie dish compared to using denser varieties like portobello or shiitake mushrooms.
Additionally, the inclusion of carbohydrates like pasta, rice, or bread can significantly increase the calorie count of the meal. For example, a serving of egg noodles can add over 200 calories to the dish.
Finally, the cooking methods and portion sizes can also affect the overall calorie count. Sautéing or grilling the ingredients instead of frying them in oil or butter will reduce the calorie count. Using smaller portions of each ingredient will also lower the calorie content per serving.
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Recipes vary, affecting calories
The calorie count of a bowl of mushroom stroganoff varies depending on the recipe used. For example, one recipe for mushroom stroganoff made with Greek yoghurt and served with pasta has 354 calories per serving. Another recipe that includes sherry, crème fraîche, and cheese has 332 calories per serving.
The calorie count can be affected by the ingredients used and their quantities. For instance, the use of full-fat or low-fat dairy products, the type of oil and the amount used, and the inclusion or exclusion of ingredients such as sherry can all impact the overall calorie count.
Some recipes for mushroom stroganoff may also include meat, such as beef, which will increase the calorie count. The type of meat and its preparation can also make a difference; for example, using leaner cuts of meat or trimming the fat can reduce the calorie count.
Additionally, the serving size and the inclusion of side dishes can affect the overall calorie count. For example, serving mushroom stroganoff with rice, potato, or bread will add to the calorie count, depending on the type and amount consumed.
It is worth noting that the cooking methods and techniques used can also impact the calorie count. For example, frying in oil or butter will add more calories than steaming or grilling.
Finally, the brand and specific ingredients used can also affect the calorie count, as different brands may have varying calorie contents, even for similar ingredients. Checking the nutrition labels and comparing different ingredients can help in making lower-calorie choices while still achieving the desired taste and texture.
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Calories in a package
The number of calories in a package of mushroom stroganoff varies depending on the specific ingredients and quantities used. A typical package serving of mushroom stroganoff contains around 450 calories, with a macronutrient breakdown of 72% carbohydrates, 17% fat, and 11% protein. This dish is often considered a well-rounded and comforting meal, sometimes served with a side of vegetables or sourdough bread.
However, it's important to note that the calorie count can be significantly reduced by making a few clever substitutions. For example, using low-fat creme fraiche or Greek yogurt instead of sour cream or soft cheese can make the dish much lighter without compromising too much on taste. Additionally, opting for a vegetarian version that uses vegetable broth instead of beef broth can also reduce the calorie count.
One particular recipe for mushroom stroganoff, which includes ingredients like mushrooms, onion, garlic, paprika, stock, and low-fat creme fraiche or Greek yogurt, results in a dish containing approximately 332 calories per serving. This recipe emphasizes the importance of slowly sautéing the mushrooms to draw out their moisture and achieve the perfect texture and flavor.
Another recipe, which includes pasta or egg noodles in the dish, results in a slightly higher calorie count of around 354 calories per serving. This version maintains a good source of protein, potassium, and iron while keeping the fat content relatively low.
It's worth mentioning that the serving size can also impact the calorie count per package. A larger package meant for multiple servings will naturally have a higher total calorie count, but when divided into individual servings, the calorie count per serving may be comparable to the values mentioned above.
In summary, the calorie content of a package of mushroom stroganoff can vary depending on the specific ingredients, quantities, and serving size. By making strategic substitutions and opting for lighter alternatives, it is possible to create a delicious and satisfying dish that falls within a desired calorie range.
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Calories per serving
The calorie count per serving of mushroom stroganoff varies depending on the specific recipe and ingredients used. Here is a breakdown of the estimated calories in a bowl of mushroom stroganoff:
According to one source, a serving of mushroom stroganoff contains approximately 354 calories. This dish provides a good amount of protein, potassium, and iron, with 38%, 21%, and 44% of the daily recommended values, respectively. The macronutrient breakdown is 60% carbohydrates, 18% fat, and 22% protein.
Another recipe estimates the calorie count to be around 332 calories per serving. This recipe includes ingredients like butter, olive oil, sherry, and creme fraiche or soft cheese, which contribute to the overall calorie count. By substituting certain ingredients with lower-calorie alternatives, such as using low-fat creme fraiche or skipping the sherry, the calorie content can be significantly reduced.
A vegetarian version of mushroom stroganoff made with Greek yogurt instead of sour cream is estimated to have around 217 calories per serving. This recipe also includes egg noodles, mushrooms, and other ingredients, offering a well-rounded and comforting meal option.
Additionally, a packaged mushroom stroganoff labeled as "Light Choices" contains 450 calories per package. The macronutrient distribution is higher in carbohydrates at 72%, with 17% fat and 11% protein.
It's important to note that the actual calorie count per serving may vary based on portion size, specific ingredients, and individual recipe variations. The provided estimates offer a general idea of the calorie content in a bowl of mushroom stroganoff, and making ingredient substitutions can further modify the nutritional profile.
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Calories can be reduced
Calories in a bowl of mushroom stroganoff can vary depending on the ingredients used and the recipe followed. Typically, a serving of mushroom stroganoff contains around 332 calories, but this can range from 217 to 450 calories. Here are some ways to reduce the calorie count:
Use Low-Fat Dairy Alternatives
Instead of using regular sour cream or crème fraîche, opt for low-fat or reduced-fat versions. Greek yogurt is a great alternative that adds protein and a creamy texture while reducing calories. You could also use a smaller amount of regular sour cream or crème fraîche and dilute it with vegetable broth to create a lighter sauce.
Reduce or Omit Alcoholic Ingredients
Alcoholic ingredients like sherry can add significant calories to the dish. Consider reducing the amount used or omitting it altogether. You may need to adjust the liquid ratio in your recipe if you decide to leave it out.
Choose Leaner Cooking Methods
The way you cook the stroganoff can also impact its calorie content. Instead of frying the ingredients in butter or oil, try using a non-stick pan with a small amount of cooking spray or broth. Sautéing the mushrooms and onions will add flavour without the need for excessive fat.
Bulk up with Vegetables
Adding more vegetables to your stroganoff can increase the volume of the dish while keeping the calorie count low. Try including extra mushrooms or onions, or serving the stroganoff with a side of sautéed green beans or air-fried broccoli.
Opt for Whole Grain or Gluten-Free Alternatives
If you typically serve your stroganoff with pasta or egg noodles, consider switching to whole grain or gluten-free options, which can have a lower calorie count. You could also reduce the amount of pasta or noodles and bulk up the dish with extra vegetables or a larger serving of protein.
Reduce Added Sugars and Fats
Review the recipe for any added sugars or fats that can be reduced or omitted. For example, you might use less oil or butter than the recipe calls for, or reduce the amount of sugar or honey used to suit your taste preferences.
By making some or all of these adjustments, you can create a delicious and satisfying mushroom stroganoff that fits within your calorie goals.
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Frequently asked questions
A bowl of mushroom stroganoff typically contains around 332 calories. However, the number of calories can vary depending on the ingredients used and the recipe followed. For example, a recipe that includes sherry and cream may have a higher calorie count.
Ingredients that contribute the most calories in a mushroom stroganoff are usually cream or cream alternatives, such as sour cream, crème fraîche, or Greek yogurt. Other ingredients like butter, oil, and sherry can also add to the calorie count.
To reduce the number of calories in a bowl of mushroom stroganoff, you can make some ingredient substitutions. For example, you can use low-fat crème fraîche or Greek yogurt instead of sour cream, reduce the amount of butter or oil used, or omit ingredients like sherry. Additionally, you can increase the proportion of vegetables in the dish, such as mushrooms, onions, and garlic, which are lower in calories.

























