Laura Smith
Nature's Lab Mushroom 7 is a dietary supplement that contains a blend of seven mushroom species grown on organic brown rice. The seven mushroom species included in this blend are Organic Reishi, Organic Himematsutake, Organic Maitake, Organic Lion's Mane, Organic Shiitake, Organic Fu Ling, and Organic Turkey Tail. The product is certified by the United States Pharmacopeia and is free from harmful pesticides and herbicides. It is recommended to take two capsules once daily with a meal.
| Characteristics | Values |
|---|---|
| Product Name | Mushroom 7 |
| Product Type | Mushroom supplement |
| Ingredients | Chaga, Cordyceps, Lion’s Mane, Maitake, Reishi, Shiitake, Turkey Tail, Himematsutake, Fu Ling |
| Diet Suitability | Gluten-free, soy-free, non-GMO, paleo-friendly, vegan |
| Dosage | 1 gram (adjustable) |
| Consumption Method | Mix with coffee, tea, smoothies, protein shakes, oatmeal, baked goods, etc. |
| Capsules | 90 capsules per bottle |
| Daily Dosage | 2 capsules per day, preferably with a meal |
| Certifications | United States Pharmacopeia, USDA Organic, Non-GMO |
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What You'll Learn
Nature's Lab Mushroom 7 is a blend of seven mushroom species
- Reishi (Ganoderma lucidum)
- Himematsutake (Agaricus blazei)
- Maitake (Grifola frondosa)
- Lion's Mane (Hericium erinaceus)
- Shiitake (Lentinula edodes)
- Fu Ling (Wolfiporia cocos)
- Turkey Tail (Coriolus versicolor)
Nature's Lab Mushroom 7 is a dietary supplement that can be taken daily. It is recommended to take two capsules once daily, preferably with a meal, or as directed by a qualified healthcare practitioner. Nature's Lab Mushroom 7 is certified by the United States Pharmacopeia, ensuring that the manufacturing processes and finished goods meet the expected standards. The product is also gluten-free, soy-free, non-GMO, paleo-friendly, and vegan.
Mushrooms have been studied for their various health benefits, and consuming mushrooms has been linked to improved immune function, enhanced mental clarity, and promoted overall well-being. Some specific benefits of consuming mushrooms include their ability to stimulate the growth of healthy bacteria, provide nutrients such as selenium, vitamin D, and vitamin B6, and help maintain healthy blood pressure and cholesterol levels. Additionally, research suggests that consuming mushrooms may reduce the risk of mild cognitive impairment (MCI) and support healthy brain function.
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The mushrooms are grown on organic brown rice
Nature's Lab Gold Mushroom 7 is a blend of seven different species of mushrooms, specifically selected to complement each other in supporting the immune system, cell function, digestion and endurance. The mushrooms are grown on organic brown rice.
Mushrooms are a nutritional powerhouse with many health advantages. They contain macronutrients that support a healthy immune system. For example, mushrooms contain selenium, which helps the body make antioxidant enzymes to prevent cell damage. Vitamin D, which assists with cell growth, boosts immune function and reduces inflammation, is also present in mushrooms.
The Lion's Mane mushroom, in particular, is known for its ability to support healthy brain function and neuron generation. It promotes nerve tissue growth and supports motor function. The Reishi mushroom is another powerful herb with a history dating back over 4,000 years. It is considered a symbol of spiritual potency and longevity in Chinese culture.
Mushroom supplements, such as Nature's Lab Mushroom 7, provide a convenient way to boost your health and improve your overall well-being. These supplements are typically gluten-free, soy-free, non-GMO, paleo-friendly, and vegan. They can be mixed with coffee, tea, smoothies, protein shakes, or even baked goods to make it easy to incorporate into your daily routine.
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The product is certified by the United States Pharmacopeia
The United States Pharmacopeia (USP) is a non-profit scientific organization that has been setting federally recognized standards for medicines, dietary supplements, and food ingredients for over 200 years. The USP was formed in 1820 by a group of 11 physicians who aimed to protect patients from poor-quality and inconsistent medical preparations. The USP standards are used by manufacturers and regulators in over 140 countries.
The USP establishes documentary (written) and reference (physical) standards for medicines, food ingredients, dietary supplement products, and ingredients. These standards are used by regulatory agencies and manufacturers to ensure that the products meet the appropriate standards of identity, strength, quality, purity, and consistency.
The USP also works internationally, through agreements with other pharmacopeias, regulatory bodies, and manufacturer associations. For example, the USP has signed Memoranda of Understanding (MOU) with the Pharmacopeia of the People's Republic of China Chinese Pharmacopeia Commission, nine countries belonging to the Association of Southeast Asian Nations (ASEAN), and the Federal Service on Surveillance in Healthcare and Social Development of Russia.
Additionally, the USP has been working with the United States Agency for International Development (USAID) since 1992 to address issues related to poor-quality medicines in developing countries. This partnership has resulted in the creation of programs such as the Promoting Quality of Medicines (PQM) program, which aims to strengthen quality assurance and control systems in USAID-supported countries.
The USP Verified Mark on a product indicates that it has been independently verified by the USP for quality. This verification process includes checking that the product contains the ingredients listed on the label, in the declared potency and amounts, and does not contain harmful levels of specified contaminants.
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It contains no harmful pesticides or herbicides
Mushroom Number 7 is a type of functional mushroom that is known for its potential health benefits. One of its key features is that it is organically grown and free from harmful pesticides and herbicides. This aspect is important for several reasons and offers consumers a pure and safe product with multiple benefits.
The absence of harmful chemicals is crucial for maintaining the integrity of the mushroom and ensuring its safety for consumption. Pesticides and herbicides are often synthetic chemicals that can leave toxic residues on produce. When consumed over time, these chemicals can build up in the body and potentially lead to health issues. By choosing mushrooms that are free from these chemicals, consumers can avoid exposure to potential toxins and reduce the risk of related health problems.
Organic farming practices that forgo the use of pesticides and herbicides often result in a more natural and wholesome product. This means that Mushroom Number 7 is likely to be richer in beneficial compounds that occur naturally. Without the use of synthetic chemicals, the mushroom can develop its own natural defenses, resulting in a higher concentration of antioxidants, vitamins, and minerals. These beneficial compounds can have a positive impact on the body and contribute to overall health and wellness.
Additionally, the absence of pesticides and herbicides can also be better for the environment. The use of synthetic chemicals in agriculture can lead to soil erosion, water contamination, and harm to beneficial insects and other wildlife. By choosing products that are free from these chemicals, consumers can support more sustainable and eco-friendly farming practices. This not only benefits the environment but also contributes to a healthier and more natural food supply chain.
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It can be mixed with anything, including coffee, tea, and smoothies
Nature's Lab Mushroom 7 is a dietary supplement that contains a blend of seven different types of mushrooms. These mushrooms include Reishi, Himematsutake, Maitake, Lion's Mane, Shiitake, Fu Ling, and Turkey Tail. It is available in the form of capsules, powder, and blends. The powder form, called Sacred 7 Mushroom Extract Powder, can be mixed with a variety of beverages and foods. This includes coffee, tea, smoothies, protein shakes, oatmeal, and baked goods. The versatility of this product allows consumers to incorporate it into their daily routines with convenience and flexibility.
Sacred 7 Mushroom Extract Powder is a blend of seven mushrooms, each included in a 1:1 ratio. These mushrooms are Chaga, Cordyceps, Lion's Mane, Maitake, Reishi, Shiitake, and Turkey Tail. This product is certified organic, gluten-free, non-GMO, paleo-friendly, and vegan. The absence of mycelium or other ingredients ensures that consumers receive the full benefits of the mushrooms' adaptogenic, nootropic, and immune-boosting properties.
Nature's Lab Mushroom 7 capsules are also a popular choice for those seeking the health benefits of mushrooms. These capsules are to be taken orally, preferably with a meal, or as directed by a healthcare practitioner. Each bottle contains 90 capsules, providing a month's supply when taken at the recommended dosage of two capsules per day. Nature's Lab is committed to providing a pure and potent product, ensuring that their manufacturing processes meet stringent standards.
The versatility of Mushroom 7 products allows consumers to incorporate the health benefits of mushrooms into their daily routines with ease. Whether mixed into a favourite beverage or taken as a dietary supplement, these products offer a convenient way to boost overall well-being and support immune function. With their blend of carefully selected mushroom species, Mushroom 7 supplements provide a natural approach to enhancing health and vitality.
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Frequently asked questions
Mushroom 7 is a dietary supplement that contains a blend of seven different types of mushrooms.
Mushroom 7 is marketed as a way to boost health and improve well-being. The mushrooms are selected to complement each other in supporting the immune system, cell function, digestion and endurance.
The seven mushrooms in Mushroom 7 are Chaga, Cordyceps, Lion's Mane, Maitake, Reishi, Shiitake and Turkey Tail.
Mushroom 7 can be taken as a capsule or powder. The powder can be mixed with anything, including coffee, tea, smoothies, protein shakes, oatmeal and baked goods.
