Hardee's Mushroom Swiss Burger: Carb Count Unveiled

how many carbs does a hardees mushroom swiss buger have

The Hardee's Mushroom Swiss Burger is a delicious, indulgent treat, featuring a quarter-pound 100% Angus beef patty, topped with melted Swiss cheese and a generous helping of mushroom sauce, all served on a toasted potato bun. But how many carbs are in this tempting burger? Well, the nutritional breakdown of this burger reveals that a single serving contains approximately 24% carbs, which equates to around 51.7g of total carbs and 48.9g of net carbs. So, while it may be a tasty option, it's important to be mindful of the carbohydrate content if you're watching your carb intake.

Characteristics Values
Total Carbohydrates 51.7g
Net Carbohydrates 48.9g
Fat 36.8g
Protein 36g
Calories 690
Patty Weight 1/4 Pound
Patty Type 100% Angus Beef

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The Hardee's Mushroom & Swiss Burger has 51.7g of total carbs

The Hardee's Mushroom & Swiss Burger is a delicious, indulgent treat, but how does it impact your carb intake? Well, the burger contains 51.7g of total carbs. To put that into context, it's around the same amount of carbohydrates as in five slices of bread. The burger also contains 48.9g of net carbs, which is an important figure to consider when tracking your macronutrient intake.

This carb-rich burger is a quarter-pounder, featuring a 100% Angus beef patty topped with Swiss cheese and a generous helping of mushroom sauce, all served on a potato bun. It's a mouth-watering combination, but the carb count is something to be aware of, especially if you're watching your weight or managing your blood sugar levels.

Carbohydrates are a vital source of energy, and this burger certainly provides a substantial amount. However, it's always important to consider the balance of your meal. The Mushroom & Swiss Burger also contains 36.8g of fat and 36g of protein. These macronutrients play different roles in the body, and it's crucial to ensure you're getting a healthy mix.

The carb content of this burger may be a concern for those watching their weight. Carbohydrates are broken down into glucose, which can be used as energy, but any excess is stored as fat. With 51.7g of carbs, this burger provides a significant amount of glucose. However, it's worth noting that the fat and protein content can help slow the absorption of carbohydrates, potentially mitigating the spike in blood sugar levels.

Overall, the Hardee's Mushroom & Swiss Burger is a tasty option, but its carb content is something to be mindful of. At 51.7g of total carbs, it contributes a significant amount to your daily intake. Enjoying this burger as part of a balanced diet and an active lifestyle can help ensure you maintain a healthy relationship with food.

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The burger contains 48.9g net carbs

The Hardee's Mushroom & Swiss Burger is a delicious, indulgent option for those who enjoy a hearty meal. This burger packs a punch in terms of flavour and nutrition. With a generous serving of ingredients, it offers a substantial eating experience.

When it comes to carbohydrate content, the Hardee's Mushroom Swiss Burger contains 48.9 grams of net carbs. This value represents the total amount of carbohydrates present in the burger, accounting for the combination of its ingredients. The net carb count is an important consideration for those monitoring their carbohydrate intake, especially for individuals following specific dietary plans or managing medical conditions like diabetes.

The burger features a quarter-pound Angus beef patty, topped with melted Swiss cheese and a mouth-watering mushroom sauce. This combination of ingredients contributes to the overall carb count. The bun, in particular, can be a significant source of carbohydrates in a burger. In this case, the bun is made from potato, which is a carbohydrate-rich food, and it is toasted to perfection.

Additionally, the toppings and sauces used in the burger can also contribute to the overall carb count. In the case of the Hardee's Mushroom Swiss Burger, the mushroom sauce likely adds to the carb content. It's important to note that the carb count of 48.9 grams refers to the net amount, which takes into account the fibre content that can offset the total carbohydrate amount.

The Hardee's Mushroom Swiss Burger, with its 48.9 grams of net carbs, fits within the typical range for a burger meal. This carb count contributes to the overall energy and nutritional profile of the burger, which also includes significant amounts of protein, fat, and calories. It's important for individuals to consider their specific dietary needs and preferences when choosing meals like this burger.

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Carb Manager lists the fat content as 36.8g

According to Carb Manager, the Hardee's 1/3 LB Mushroom 'N' Swiss Thickburger contains 36.8g of fat. This burger is a hearty meal, featuring a quarter-pound Angus beef patty, topped with Swiss cheese and a generous serving of mushroom sauce, all nestled inside a toasted potato bun.

The fat content of 36.8g contributes significantly to the overall macronutrient profile of this burger. With 690 calories per serving, it offers a substantial energy boost. The breakdown of its macronutrients includes not only the mentioned fat content but also 51.7g of total carbs, 48.9g of net carbs, and 36g of protein.

Comparatively, the double patty version of the Hardee's Mushroom & Swiss Burger has a higher fat content, with fat making up 51% of its macronutrient composition. This larger burger contains 790 calories, reflecting the increased portion size.

The fat content in the Hardee's Mushroom Swiss Burger, as listed by Carb Manager, is an important consideration for those monitoring their dietary fat intake. While fat is an essential macronutrient, providing energy and aiding the absorption of certain vitamins, excessive consumption can have health implications. It's always advisable to consume foods with different nutrients in moderation and to vary your diet to ensure you get a range of nutrients.

The fat content in this burger primarily comes from the beef patty, Swiss cheese, and mushroom sauce. As a result, those watching their fat intake might consider modifications or alternatives. Opting for a single patty instead of a double could reduce the overall fat content, as could choosing a different type of cheese or requesting a lighter application of the mushroom sauce. Balancing the fat content of this burger with the rest of your dietary choices for the day is important to ensure you stay within your desired fat intake guidelines.

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The burger contains 36g of protein

The Hardee's Mushroom Swiss Burger is a hearty meal, offering a substantial 36 grams of protein per serving. This nutritional information is based on the burger being the 1/3 LB Thickburger option, which is a generous serving.

The burger contains a quarter-pound Angus beef patty, topped with Swiss cheese and a mushroom sauce, and is served on a potato bun. With 36 grams of protein, this burger provides a significant amount of the essential macronutrient in one serving.

Protein is an important component of a balanced diet, as it is involved in various bodily functions and is crucial for muscle health and recovery. Consuming adequate protein can support muscle growth, repair, and maintenance, making this burger a good option for those seeking to increase their protein intake.

In addition to the substantial protein content, the Thickburger also contains approximately 37-38 grams of fat and 50-53 grams of carbohydrates, depending on the specific variety chosen. The total calorie count for the 1/3 LB burger is 680-690, making it a calorie-dense option.

The double burger option increases the calorie count to 790, with a macronutrient breakdown of 24% protein, 51% fat, and the remaining 24% from carbohydrates. This option provides an even higher protein content per serving, making it a particularly protein-rich choice.

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The double version has 24% carbs, 51% fat, and 24% protein

The Hardee's Mushroom & Swiss Burger is a delicious combination of a beef patty, Swiss cheese, and mushroom sauce, served on a potato bun. This burger comes in two sizes: a quarter-pound patty and a larger, 1/3-pound patty. The double, or larger, version of the burger has 790 calories and a macronutrient breakdown of 24% carbohydrates, 51% fat, and 24% protein.

The 24% of carbohydrates in the double Mushroom & Swiss Burger amounts to 51.7 grams of total carbs and 48.9 grams of net carbs. Carbohydrates are an essential source of energy for the body and are especially important for fuelling physical activity.

Fat, comprising 51% of the double burger's macronutrient composition, is another essential component of a healthy diet. The fat content in this burger comes from the beef patty, Swiss cheese, and mushroom sauce, all of which contain varying types of fats, including saturated and unsaturated fats.

Protein, making up the remaining 24% of the burger's macronutrients, is crucial for muscle health and repair. The beef patty provides a substantial amount of protein, contributing to the recommended daily intake of this nutrient.

The Hardee's Mushroom & Swiss Burger, in its double form, thus offers a substantial meal with a balanced breakdown of carbohydrates, fats, and proteins. Each of these macronutrients plays a vital role in the body, and their presence in this ratio can contribute to a healthy diet when consumed in moderation.

Frequently asked questions

A Hardee's Mushroom Swiss Burger contains 51.7g of total carbs.

There are 48.9g of net carbs in a Hardee's Mushroom Swiss Burger.

The burger has 690 calories.

The burger's macronutrient breakdown is 24% carbs, 51% fat, and 24% protein.

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